The Chuckwagon Steakhouse

(5 Reviews)
1507 Main St, Roanoke, AL 36274, USA

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Contacts

Category: Restaurant,
Address: 1507 Main St, Roanoke, AL 36274, USA
Zip code: 36274
Opening hours (Edit)
Monday:Closed
Tuesday:Closed
Wednesday:6:00 AM – 10:00 PM
Thursday:6:00 AM – 10:00 PM
Friday:6:00 AM – 10:00 PM
Saturday:6:00 AM – 10:00 PM
Sunday:6:00 AM – 8:00 PM

Customer Ratings and Reviews

  • Random Fandom on Google

    (May 29, 2021, 3:47 am)

    Very good food! Great smoked flavor. They even have sweet barbeque sauce, which I really like. Oh, and their chicken tenders are beyond extraordinary! 😊

  • Jessie Elliott on Google

    (May 28, 2021, 1:13 am)

    Me and the family went for the first time today 5-27-21. We ordered sweet tea but the first batch was unsweetened. The staff realized this and quickly apologized and corrected the issue. We ordered the fried pickle spears and fried green tomatoes for appetizers and both were fresh and amazing. I ordered the fillet with onion rings and mac-n-cheese. Ordered tbe steak medium . My wife ordered the 2 grilled catfish fillets with squash and okra . My steak was perfect and delicious. The mac-n-cheese was nothing special but tasted good. The onion rings were crispy and flavorful and I enjoyed my meal fully. My wife however was disappointed in her fish. It was soft and really greasy. She enjoyed the okra but the squash again was saturated in grease . The service was great especially considering they were short staffed at the time . The price of the meal was slightly high for the area but worth it in my opinion. I am pleased with my first visit but my wife unfortunately was not .

  • Terri Caldwell on Google

    (May 15, 2021, 1:34 pm)

    Great place! Staff all very friendly and check back often. They're still new so still working on finding their rhythm, but for a new restaurant they're doing very good!! Will be back often!!

  • Alyson Trimble on Google

    (May 15, 2021, 2:26 am)

    The very 1st boneless ribeye off the lunch menu was top notch! The cut was nice and plump. Great marbling through out. It was cooked to a medium just like a picture. The flavor was the best I have had in a long time. There was not a steak around here that would beat it. The last two times we visited unfortunately the steaks were not even in the ball park of the 1st one. The other 2 were good but not great. The cut was very thin and meat was dry with hardly in seasoning and no marbling at all through out the meat. I will continue to support this restaurant in hopes that I will get a steak like the very 1st one. I love that the sides include sweet potatoe and asparagus. The prices are very reasonable and the service we have had all 3 times was remarkable. We were sat all 3 times with in 10 minutes.

  • Cynthia Kerr on Google

    (May 2, 2021, 5:57 pm)

    Ordered the ribeye medium rare was more rare than medium. Flavor was good but the grill master needs more skill so the entire steak is grilled at medium rare. The sides were uniquely flavored the collards had a hint of heat with ham intermingled cooked to perfection. Also enjoyed the fried okra. My guest selected the food bar the fried chicken was moist with a extra crunchy light breading. The mashed potatoes are hand mashed with real butter and the squash casserole was outstanding. Nice salad and a nice selection of desserts

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