Category: | Meal delivery, Restaurant, |
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Address: | 239 E 26th Ave, Anchorage, AK 99503, USA |
Zip code: | 99503 |
Website: | http://www.alaskadeli.com/ |
Opening hours (Edit) | |
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Monday: | 6:00 AM – 6:00 PM |
Tuesday: | 6:00 AM – 6:00 PM |
Wednesday: | 6:00 AM – 6:00 PM |
Thursday: | 6:00 AM – 6:00 PM |
Friday: | 6:00 AM – 6:00 PM |
Saturday: | Closed |
Sunday: | Closed |
Had an amazing experience with Peppercinis catering for our rehearsal dinner! Jason and his staff were flexible and professional, and the food was delicious. Highly recommend the jambalaya and the tequila lime chicken!
Was furniture shopping at Sadler's and Lazy Boy and I was hungry. I ordered a Reuben, but was delivered a Restivo PoBoy with chips. I was never asked what side I wanted or even if there was any other choice. I would have complained and returned the sandwich, but I was hungry and my receipt clearly said I ordered three PoBoy. The bread was amazing .. As good as the best PoBoy bread in New Orleans. The sandwich was so-so.. as it was overly flavored with peperoncinos... Maybe that's why the restaurant is called what it is. See my picture. BTW.. the chips were tasty.
Jason and his staff catered our wedding and simply put, it was a top notch experience. The food was amazing and just as importantly, the service provided was outstanding. It was clear how much experience Peppercini's has with catering these types of events. The staff is prompt and polite. We were able to enjoy our day and not stress over the small details. From the first meeting til the final table had been broken down, it was a Grade A performance.
We had Peppercini's cater our wedding, and I cannot say enough good things about them. Jason was incredibly responsive and helpful in the whole process, not to mention the delicious food and friendly staff. The prices are very fair and there weren't any surprise fees. If anything, more was included than expected. We got 3 different main dishes because we had a hard time choosing and they were all a hit. Never ran out of anything and there were a tons of leftovers. The pork was my personal favorite. You definitely won't go wrong if you choose Peppercini's