Nook Kitchen Downtown

(5 Reviews)
Hilton Garden Inn Phoenix Downtown, 15 E Monroe St, Phoenix, AZ 85004, USA

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Contacts

Category: Restaurant,
Address: Hilton Garden Inn Phoenix Downtown, 15 E Monroe St, Phoenix, AZ 85004, USA
Zip code: 85004
Website: http://nookkitchen.com/
Opening hours (Edit)
Monday:5:00 – 10:00 PM
Tuesday:5:00 – 10:00 PM
Wednesday:5:00 – 10:00 PM
Thursday:5:00 – 10:00 PM
Friday:5:00 – 11:00 PM
Saturday:5:00 – 11:00 PM
Sunday:5:00 – 10:00 PM

Customer Ratings and Reviews

  • Jessica Holmes on Google

    (March 10, 2019, 3:46 pm)

    We came to Nook kitchen for the first time before the Billy Joel concert. The service was extremely slow, but the waiter was friendly. That being said, the salads and pizza where are delicious and I highly recommend the arugula salad. We will definitely return on a slower night!

  • Swarn Gill on Google

    (January 22, 2019, 9:06 pm)

    Nice place. Pizza was tasty enough, but mostly crust... Sort of light on toppings for 20 bucks. Server was friendly and attentive and we had a good bottle of wine. All around an enjoyable evening.

  • Shanda Weil on Google

    (January 13, 2019, 12:48 am)

    I was skeptical at first with higher prices and I wasn’t super hungry. This restaurant completely turned my opinion. At first impression it was dark with a wobbly table. Our waiter was amazing, he had a great attitude and he noticed the table issue and fixed it right away. Then with prices being a little higher, we wanted amazing food and we got just that. Portions were huge, pizza was a 12” Margarita and my husband had the huge bowl Poutine. He confirmed his was as delicious as mine. We will definitely be coming back here for future celebrations to get more entree style meals.

    (Sorry for the dark picture)

  • Thomas Birddog on Google

    (January 6, 2019, 2:52 pm)

    I'll give them 3 stars because of staff was friendly. But their prices are so high a family of 4 was well over $100 to eat. They did have a great Chef back there cooking. They had young kids with hats backwards in the back cooking. Just to much.

  • Brian Belluomini on Google

    (November 15, 2018, 3:27 pm)

    Outstanding food, drink and service, and not overpriced. The menu is not extensive, but there were at least 5 entrees that I could have decided on, eventually choosing the Short Rib. The place was very crowded prior to the Eagles concert, but we got in and out with time to spare, without being at all rushed. Our waiter was definitely knowledgeable and customer focused. The manager Nicholas came by a couple of times to ensure our experience was perfect, very friendly but not overbearing. It is clear that they view the customer is king. We will definitely go again.

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