Porque no? Tacos

(5 Reviews)
2014 Marina Blvd, San Leandro, CA 94577, USA

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Contacts

Category: Restaurant,
Address: 2014 Marina Blvd, San Leandro, CA 94577, USA
Zip code: 94577
Website: https://porque-no-tacos.business.site/?utm_source=gmb&utm_medium=referral
Opening hours (Edit)
Monday:11:00 AM – 10:45 PM
Tuesday:Closed
Wednesday:11:00 AM – 10:45 PM
Thursday:11:00 AM – 10:45 PM
Friday:11:00 AM – 10:45 PM
Saturday:10:00 AM – 10:45 PM
Sunday:10:00 AM – 10:45 PM

Customer Ratings and Reviews

  • Jason Matsumoto on Google

    (April 10, 2022, 9:52 pm)

    Super taco was pretty good, the quesadilla was a little above average, and my girl loved her margarita on the rocks. The bean dip was one of the most bland things we've eaten in a while, though. We might try again, but there are probably better options around and for a lower price, too.

  • A J on Google

    (February 27, 2022, 9:46 pm)

    Took a very long time to make 2 burritos. Place was half empty so it's not like there was a huge rush on the kitchen.

    Also, it's a burrito. Not exactly a complex and time consuming dish. Tortilla, stuff it, serve. Takes like 2-3 minutes to make a burrito.

    Why was I waiting for 20+ minutes?

    That being said, when food finally existed it was quite good. I would still recommend this place.

  • Gabriela Campos on Google

    (January 6, 2022, 11:12 pm)

    Best tacos I had in a long time! Great service, friendly staff, fast, and reasonably priced. Worth the drive from San Francisco. Highly recommend.

  • Cesar Michaca on Google

    (November 26, 2021, 8:17 pm)

    Such an amazing atmosphere and selection of food!
    I enjoyed their super taco (shrimp). Will definitely come back again!

  • Chris Brown on Google

    (September 13, 2021, 1:04 am)

    We tried this restaurant for the first time this week and will definitely return. We’re coming from the Oakland hills and it’s definitely worth the ride.

    The flavors are deep and rich, the 25 or so main menu items (plus numerous sides!) will have something for everybody. Speaking of sides, they have very tasty thin onion rings, rather than the wide ones that leave a slab of steaming hot onion in your mouth. They were delicious!

    Each member of the staff was sincerely engaged and interested in providing a high quality dining experience. Everyone was nice, everyone seemed to care.

    One thing. The “Frank’s” sign on the building outshines the banners for the restaurant and it’s easy to drive past. As you cross over the tracks heading West on Marina, the building is on the left; the street for the parking lot parallels the tracks. Expect to start turning as you’re crossing the tracks and as if you’re going to “Frank’s”.

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