Category: | Restaurant, |
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Address: | 126 N San Fernando Blvd, Burbank, CA 91502, USA |
Zip code: | 91502 |
Phone: | (818) 567-0060 |
Website: | https://greatgrill50.com/ |
Opening hours (Edit) | |
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Monday: | 7:00 AM – 9:00 PM |
Tuesday: | 7:00 AM – 9:00 PM |
Wednesday: | 7:00 AM – 9:00 PM |
Thursday: | 7:00 AM – 9:00 PM |
Friday: | 7:00 AM – 11:00 PM |
Saturday: | 8:00 AM – 11:00 PM |
Sunday: | 8:00 AM – 9:00 PM |
The phone number for The Great Grill - Back to 50's is (818) 567-0060.
The Great Grill - Back to 50's is located at 126 N San Fernando Blvd, Burbank, CA 91502, USA
The website (URL) for The Great Grill - Back to 50's is: https://greatgrill50.com/
The Great Grill - Back to 50's is open:
Monday:7:00 AM – 9:00 PM
Tuesday:7:00 AM – 9:00 PM
Wednesday:7:00 AM – 9:00 PM
Thursday:7:00 AM – 9:00 PM
Friday:7:00 AM – 11:00 PM
Saturday:8:00 AM – 11:00 PM
Sunday:8:00 AM – 9:00 PM
I enjoyed eating here, good food, reasonable prices and a fun atmosphere.
Great place. Loved it. You can play songs from the rockola just sitting at your table. Food is good, prices are perfect and place has a great style! Waiter was also very cool!
Great food and coffee with a 50s feel, complete with Elvis playing and a jukebox on every table. Excellent service!
Single great burger must have! Is the only thing I have ordered for 8+ years of coming to The Great Grill. If you like more meat on your burgers I suggest to go with "double great". Many more good items on the menu.
Great for the family and the staff is always very friendly.
The original plan this morning was to stop by The Corner Cottage for breakfast. However when we arrived there was a huge wait so we decided on The Great Grill. Now service began a little slow but I have been in the industry for a while so I understand. Once we ordered our food came really quickly. The chicken fried steak and gravy had a great flavor. Yet my home fries had none. There was absolutely no seasoning on my potatoes. My wife @gilda1016 had the same issue with hers. That continued with her breakfast burrito. One of my greatest pieces of advice to anyone who cooks for a living is to constantly taste and season your food. Once we were done we weren’t offered any refills, just the check. I don’t think we will be back here in the future which such because I really like the old school diner feel. It is just no enough to bring my family and I back.