Paik’s Noodle - Hong Kong Banjum

(4 Reviews)
3470 W 6th St #11, Los Angeles, CA 90020, USA

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Contacts

Category: Restaurant,
Address: 3470 W 6th St #11, Los Angeles, CA 90020, USA
Zip code: 90020
Website: http://theborn.co.kr/
Opening hours (Edit)
Monday:10:00 AM – 8:30 PM
Tuesday:10:00 AM – 8:30 PM
Wednesday:10:00 AM – 8:30 PM
Thursday:10:00 AM – 8:30 PM
Friday:10:00 AM – 8:30 PM
Saturday:10:00 AM – 8:30 PM
Sunday:10:00 AM – 8:30 PM

Customer Ratings and Reviews

  • Elaine Wang on Google

    (July 9, 2022, 10:11 pm)

    Good tangsuyuk, jajangmyeon, and beef fried rice. Nice to come here for some simple food and chill. The place next door is super popular and packed so we came here to vibe instead. Nice and not too crowded which is good for covid. One very minor thing is that I wish they didn't play so much country music in the background but that's just me.

  • Michelle on Google

    (August 24, 2021, 1:11 am)

    The food came out fast, and we were happy with the service received. The Jjamppong was salty so we couldn't really enjoy the soup but otherwise pretty tasty food.

  • K Vaj on Google

    (July 27, 2021, 8:14 pm)

    Got the noodles and the spicy chicken. I should've got the stir fry jajangmyeon. I waited quite a bit for my order to come out. Others who came after me and everyone who came in got their stir fry jajangmyeon before I got my seafood noodles.
    The stir fry jajangmyeon looked sooooooo delicious.:-( wish I could've gotten it.
    The spicy chicken was delicious!!! I love the flavor. Hopefully I can come back next time to get the chicken again. I parked across the street at the other restaurant for $4 (2 hr parking).
    I'm driving thru LA and walking past restaurants, spotted "now hiring" signs everywhere.
    I see the staff had a lot of online orders. Thanks for your hard work!

  • eatswithsari on Google

    (February 20, 2020, 4:33 am)

    Gunmandu:
    Eat this quickly! Once they cool down they get soft and soggy. When fresh and hot they are crispy and juicy! Dip these in jajang sauce and it's goals. Also tried it with vinegar, soy, and chili powder but I liked jajang more.

    Jaengban jajang:
    Holy wow this is next level jajangmyeon. You get wood ear mushrooms, carrots, zucchini,mini corn, onions, squid, shrimp, and pork. The pork pieces are very small and few but still tender and delicious. I wish there was more jajang sauce but it's still really good!

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