La Tablita Restaurant

Been here many times, all of the time were great without any problems. Last Saturday however was an off night. My meal was cooked completely.

Amazing service, outstanding food, and live music (tasteful and subtle electric piano and vocals in the main dining room). At least on the Friday evening we dined. We arrived at about 8pm and it was pretty packed. We had a 30 minute wait. But you know what that means - that the place is gonna be worth it. If you hate waiting, I think they take reservations.

My mom caught wind of this spot from a local when she was flying into town, and we were thrilled that we were able to make it in. I have said it already, but I will say it again - LA TABLITA ROCKS. We ate at the bar and were served by Christoper. who was a delight.

Oh, and if you like things HOT, ask for the hot salsa. It's homemade and amazing.

Recommended.

Huge portions, delicious food, and a cozy atmosphere. There was delightful live music, and the manager personally came over to check on each table. The only reason I didn't give it 5 stars was for the location. The parking is free, but at night the area seemed a bit sketchy.

Amazing service! The place was full when we arrived but the service while we waited was as good as the friendly atmosphere, waiters and owner! Thank you for the tasty food and welcoming feeling.

Delicious! Tuesday special of $1.50 tacos is awesome. Carnitas was the fave among us but shredded chicken and shredded beef were great, too. None were very greasy or fatty. Both hard and soft shells were good. I had the steak special last week and it was amazing. Mashed red skin potatoes and mixture of veggies included grilled zucchini, corn, tomatoes. Husband said burrito was excellent. Margaritas are a little small but tasty. Mexican coffee was good (alcoholic, FYI) and reminded us of Bailey's. Fried ice cream is very large (easy to share) and uses chocolate chunk vanilla ice cream. Flan comes as a decent-sized slice and in told was fantastic as well. Staff is pleasant and knowledgeable of gluten-free options.