Daniel's Table

A small restaurant with an owner operator chef who has a passion for the origins of food and respect for quality organic ingredients. The ceasar salad and lamb were both creatively prepared and bursting with a variety of flavors. Complemented by attentive and knowledgeable coutrtious service staff. All complemented with the wonderful guitar playing of Mike, who demonstrates a wonderful talent and improvisation with a jazzy bluesy sound that helps the digestion. A wonderful dining experience.

One of the best in the restaurant in the area, good quality of food, delicious and fresh. The service is good and quick, easy location, no problem with the parking lot, and friendly people.

What a great experience. Food was amazing. The staff and chef are all so friendly. Having interaction with the chef makes the dining experience really special.

I highly recommend Daniel's Table for their amazing delicious food! The quality and perfect presentation of each dish is incredible! The atmosphere well set to enjoy your evening! Daniel's Table is superb!!

I love this restaurant, it’s my favorite go to place to have farm fresh to table food. From the moment you walk into the restaurant you are greeted with a friendly smile. When the drinks are served you get a plate of delicious grapes sprinkled with a tasty oil with a special blend of seasonings and I don’t know what it’s called it’s a plant of sorts but it has a salty flavor that enhances the grapes. Then at the Chef’s table you can order tapas which are smaller plates off the original menu. Their selection of wines come from the Organic Wine Exchange, they always have a delicious selection of crisp and delightful tasty wines that compliment the food. The food has always been divine and delicious with every bite! I highly recommend making a reservation to see and taste it for yourself. I personally think it’s the best restaurant in the Coachella Valley.