Jersey Mike's Subs

Did an online order today for their tuna sandwich, I customized it by adding items and when I picked up, got back to the office, and opened up the wrapping, I noticed that it only had the add ons, it didn’t have the lettuce, tomato, or onion. I rechecked my email confirmation and sure enough it said the sandwich was to include lettuce, tomato, and onion as well as the add ons. Didn’t enjoy my sandwich as much because of that. Probably won’t use their online ordering anymore.

This is what sub dreams are made of! This is as classic of a sub you can find. It 100% reminds me of a sub from the Niagara region in Canada, I guess the Italians know how to make a sub. Lots of fresh cut meats and veggies dressed with oil, vinegar and herbs. I got a regular and had to power through the last bite.

The staff were incredible. Super attentive and friendly. When they were not serving customers, they were ALL cleaning everything, this is something I have never seen before. They all really cared about their experience, they are living the company motto.
Awesome work. Will return.

Excellent and Tasty Subs. If you're a Subway fanatic or regular but never TRIED Jersey Mike Subs, you're in first a real treat!

Jersey Mike’s is like a trip ‘down the shore’ on the Parkway. I haven’t stepped one foot in a ‘Subway’ sandwich shop since I found Jersey Mike’s in the Coachella Valley.

New Jersey is the home of the submarine sandwich, and you’ll find hero’s in New York and grinders in Philadelphia.

What sets subs apart is the flavor profile. Crusty bread, meats and cheese, shredded iceberg lettuce, ripe Jersey tomatoes, onions, oregano, finished with salt pepper oil and vinegar. And that’s exactly what you’ll find here - they call it ‘Mike’s way’ in the shop.

You’ll find authentic Jersey subs - and the #13 Italian is the most authentic and my favorite. I try to go once a week and love it. I’ll always be a Jersey kid at heart.

PS: You will never find tomatoes that looked like they barely survived a nuclear winter at Jersey Mike’s, but you see them year round at Subway.

Have been meaning to try this place since it opened. Then when I read that they are famous for their cheese steaks, I wanted to go. Split one big traditional Philly cheese steak with my partner, and we both were full. It was very good, with lots of flavor. Next time I will try the one with extra cheese, as you can never have too much cheese! Employees were friendly and patient in explaining the various sandwiches, sizes and breads offered.