Red Hot Chilli Pepper - Folsom

Review of Red Hot Chili Pepper in Folsom, Ca.
This was such a pleasant surprise!
This place is Indo-Chinese, so expect Indian flare with Chinese influence.
The restaurant is more upscale and the dining room is modern. We tried the Szechuan eggplant, it was absolutely delicious. We also had their Hunan chicken, which was also very good. We also had a side of basmati rice. We'll definitely be back!!

Nice place for Indo chinese food. Great ambiance and service were quick.

We ordered a few veg, fish, and chicken dishes, and everything tasted good. Loved the soup we ordered. The noodles were just ok.

The food is delicious and of good quantity. The quality is great as well! It is one of the best Indo Chinese foods I have had here in the US.
The service is outstanding as well. They made sure to check on the feel of the food to make sure it was too our liking. They even went the extra effort to modify our honey chicken as it turned out to be non spicy to our level. Going that extra mile is always well appreciated.

Read a few mixed reviews about this place and
before I write about my experience, let me declare that I am from Kolkata and have been at Red Hot Chilli Pepper over there few times, so I already had high expectations and I was not at all disappointed. I loved the food, the ambience and staff was very friendly. Praveen was very nice and checked on us if we were doing okay at regular intervals. Service was quick and I loved every dish. Specially Chilli fish, Manchurian Chicken and Chicken fried rice reminded me of the food from Kolkata, I missed that taste.
Price might seem a bit high but makes up for it with quantity and quality, so can’t complain.
Overall I had a great experience and going back there whenever I feel like eating Chinese food.