Taqueria 2 Potrillos

The tacos are FREAKING amazing!!!🤤😋🤤😋 I had some fish and shrimp tacos! They were to die for!!🤤🤤🤤 You get in line to start your order, then pay at the end of the line. They use only one fresh, deliciously made tortilla. The tacos have so much flavor... Just thinking about it makes me mouth water. 😁They have packages of salsa to keep it fresh but it is made home style and they are spicy so if you're not into hot salsa? Don't get it.🥵 But it does add so much more flavor to the tacos. You can also have a side of grilled onions and grilled jalapeños... Very delicious!😋 They have an array of Mexican style water... Like horchata and coffee, hibiscus, cucumber/lime, pineapple/orange, spinach/lemon... They're all so refreshing. To me? Their pricing is decent and fair.

I had driven past the billboard on central, just south of foothill, possibly a dozen times. Each time I said "that looks really good and we need to try it"

Well I finally did and I can safely say "that was really good and YOU need to try it"

The first thing that caught my eye was the reclaimed wood tables. Not many places invest in nice tables let alone reclaimed wood. The entire restaurant had a very well put together aesthetic.

As we approached the counter to order I noticed that next to the person taking the orders was a lady fresh pressing and cooking the tortillas for EVERY taco ordered. Let me tell you that THAT is something you will miss at most every other taqueria.

The meats were amazing, tender and juicy. My father tried a sampling of Al Pastor, Shrimp, Chorizo, and Carnitas. I had the 3 taco combo with Asada. The rice and beans were excellent and the salsas were terrific. The red has a full and smokey flavor with a decent spice. The Verde has a sweet initial taste from the fresh peppers that went into it, and a strong after burn.

They also have a small display housing fried Chiles, radishes, and other sides. Next to this is a cooler with fresh guacamole (they were making them while we ate and restocking), and deserts. Plus the widest selection of Agua Frescas I've ever seen. I tried the watermelon and my dad tried the Jamaica. The watermelon was very good but not for me personally. It was just too sweet for my taste so we traded and the Hibiscus was terrific.

All in all this was well worth all the times I said it looked good driving by. I hope you give them a try too because you won't be sorry.

BONUS: They have a drive through, so if you are in a hurry you can do that! Or the opposite they have a small patio area outside for nice sunny days.

I must say, this is by far the best experience I've had in a very long time!! I was super happy with their food, exceptionally clean and friendly service, I encourage everyone to try it out if you love authentic Mexican food as much as I do!!

Went in drive thru. Woman at the window was nice, chicken quesadilla (there is was slice missing because I ate it before photo was taken) was tasty, more chicken than cheese vs other places but still cheesy. Lots of sauces and sides, a bit overkill for my quesadilla order but will be appreciated by those big taco orders.

First time ordering. We like to support new restaurants and upgrades in our city. However I think there can be some improvements on the food. We ordered the family meal (tacos:2 Baja fish, carne asada and El pastor) it came with a small rice and beans, chips, cilantro and onion and lemons. My husband also tried the birria de chivo. He did really enjoy the birria de chivo, he said it had really good flavor. The taco's for me were ok. They were cold. I really didn't like the quality of the meat in the carne asada and the Baja fish taco was not that great. I'm not sure if I like the tortilla chips or not. They are thick with a while grain texture. I understand it is a fast food type of Mexican restaurant so that's what I'm chalking it up as. We will try them out again and new menu items in a couple of months.