Izakaya Maíze

My gosh. Or should I say OMG. This.place.slaps. While you may wonder that this place serves sharing-style or Tapas-style servings or that the places only has 35 seats, it is big on flavor and service. We tried almost half their menu and were just blown away. We had the scallop skewer, the Wagyu skewer, along with the Wagyu egg rolls, sliders, crudo and other items that at this point we can't remember because it was so good. We also had a few of their libations which were extremely tasty. Pretty much a repeat for us next time we visit. The staff are polite and professional. They are following current Covid guidelines. Extremely recommended.

Great experience eating here! We came to celebrate a birthday and were pleasantly surprised by every dish. The takoyaki fries and karrage mushrooms were both amazing. The wagyu dishes are really good, and the cocktails are great! Nice servers and relaxed atmosphere. The bar seating is a nice set up as well but we did sit at a table.

Good service. But over priced for the food and location. All dishes are salty, wayyyy too salty. The duck fried rice is basically soy sauce rice, super salty. A bit of let down. Servers are nice tho

I was very hesitant when my wife said we are going to eat at a Mexican/Asian fusion restaurant. However I am So glad we drove an hour a ten minutes, so worth it. The combination of flavors Chef Nate throws together, absolutely incredible. Service was amazing, food was the best and it made it even better when Chef Nate takes the time to talk with each customer. Props kind sir for your creation, we will be back for sure.

Incredibly delicious food, super unique as well! The only negative was the noise level of the restaurant. It was very loud, however I would still recommend one-hundred percent!