Rakiraki Ramen & Tsukemen

The kimchi ramen was spicy and pleasently fatty with jumping flavors of citrus and pickled garlic accompanied by a wonderful acidity from the cabbage.

I thought the ramen was pretty tasty and the vibe is cool. The host was helpful. I ordered takeout which was tasty, but they unfortunately didn't seal one of the lids so be careful if you're taking the ramen to go!

Ramen was good, but they messed up our order. One person got the vegetarian ramen and the other person got original. However the server placed down the opposite dishes. We asked her which was which and she said, without confidence, that she was right. However, a couple bites in and we realized she was wrong and had mixed up our dishes. Pretty annoying considering this caused the vegetarian person to eat meat.

Black Edition Ramen was spectacular. Broth was flavorful, and garlic made it really tasty. One of the better spots in the city. Nice that they flame all the dishes, too. Unfortunately, the Tsukemen was really disappointing. Not nearly strong enough and strangely thicker noodles than the ramen. Weird for a place with Tsukemen in the name.

Just came to the soft opening and the service was up and running. Very busy with a long line almost to the door, they managed to take orders and get them to the tables relatively quickly. Good broth, could be a little stronger. The handmade noodle was good, but slightly on the thicker side which isn't my personal preference, but ok. Overall very good vibe, would like to come back to check out other flavors.