Category: | Restaurant, |
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Address: | 5158 Geary Blvd, San Francisco, CA 94118, USA |
Zip code: | 94118 |
Website: | https://jin-pot-shabu-house.business.site/?utm_source=gmb&utm_medium=referral |
Opening hours (Edit) | |
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Monday: | 5:00 – 9:00 PM |
Tuesday: | 5:00 – 9:00 PM |
Wednesday: | 5:00 – 9:00 PM |
Thursday: | 5:00 – 9:00 PM |
Friday: | 4:30 – 9:30 PM |
Saturday: | 11:30 AM – 2:00 PM, 4:30 – 9:30 PM |
Sunday: | 11:30 AM – 2:00 PM, 4:30 – 9:00 PM |
A great shabu shabu experience! They had a good variety of soup bases and an excellent quality meat and veggie selection. They also didn't skimp on the amount each order like some places. We went with option A (unlimited) and didn't regret it. Also the ice cream at the end was a lovely way to end the meal!
Really nice Shabi place in SF. Atmosphere felt warm and cozy. Value is also good as it was 40$ all you can eat and included Wagyu beef. The beef was super tender and definitely one of the better ones for the price! The cocktail was also super good and they have flavoured soju pitcher and sake.
Fresh ingredients, delicious broth, friendly service. Went here for dinner with my mom and partner recently. Got kimchi broth and mushroom broth, along with fish, beef, shrimp, king oyster mushrooms, noodles, seaweed, pumpkin, and the veggie combo. Everything was super delicious. Also ordered takoyaki fries, which were awesome. Definitely coming back.
If this place was near where I lived, I'd go here at least once every week. This place was able to satisfy the shabu-cravings I've had since I moved to SF. It's a shame that I didn't take more photos (because I was busy eating). The food was great and the price was reasonable. There are about 8-10 tables inside, but it wasn't super busy or packed on a Friday night. You could reserve your seats in advance, which I always appreciate.
Wow! My favorite shabu house hand's down. And it's not just because they have cat-themed decorations everywhere (including framed photos of cats along the wall and cats all along the menu). The place is so quirky and cool. There's not a lot of space, so I heard there's usually a wait. But we went on a Wednesday at 5:30, and it was pretty easy to get a table.
It's all-you-can-eat, and if you like alcohol, you might as well go with the premium. You can have two broths so we got the umami sea kelp and the spicy garlic miso. The umami sea kelp was a bit bland - the spicy garlic miso was perfect. The orders were fulfilled quickly, and I loved how easy they make it.
I would definitely come back and will recommend to all my friends when they ask for the best hot pot place in the city.