De Afghanan Kabob House

(4 Reviews)
2712 Naglee Rd, Tracy, CA 95304, USA

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Contacts

Category: Restaurant,
Address: 2712 Naglee Rd, Tracy, CA 95304, USA
Zip code: 95304
Opening hours (Edit)
Monday:Closed
Tuesday:11:30 AM – 9:00 PM
Wednesday:11:30 AM – 9:00 PM
Thursday:11:30 AM – 9:00 PM
Friday:11:30 AM – 9:00 PM
Saturday:11:30 AM – 9:00 PM
Sunday:11:30 AM – 9:00 PM

Customer Ratings and Reviews

  • Elvin Gastelum on Google

    (April 12, 2019, 6:09 am)

    Great service and quality food :]

  • Sayed Hashimi on Google

    (February 20, 2019, 4:49 am)

    It meets all four level of food service. Authenticity, delicious, very clean, beautiful and pure. You will enjoy the meal with family or friends. Thank you

  • Rica Coaching on Google

    (February 16, 2019, 3:31 am)

    Excelent food, very nice service, and good price!

  • Master Maggie Li on Google

    (December 31, 2018, 12:27 am)

    We came on a Thursday night and there were 3 other tables. The food took a while to come out, so just be prepared. We each got a chicken pea and potato appetizer for free, but I didn't eat much because it was super sour.

    We got:
    *Potato Bolani ($9.99, 3.5 stars) - I've discovered that all Bolani comes with large portions :) however, this was definitely the biggest I've seen (see picture). We've had it for 3 meals already, and there is still 1/3 left. The Bolani is pretty blend, so it's a good food to eat with dips or meat.

    *Chaplee combo (4.5 stars) - Chaplee is ground meat (usually beef) formed in thin patties and seasoned with chili flakes and other spices. The version here was delicious because of the crispy browned edges. I would stuff a small piece inside the Bolani and dipped it in yogurt sauce.

    *Kabuli pallow (3.5 stars) - This is one of my favorite Afghan dishes, a traditional dish with tender shank of lamb buries under a mountain of seasoned basmati rice with raisins and carrots. This dish lacks some deep flavors, but the lamb shank was very tender, and there was a little bone marrow in the bone. Yum!

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