Francisco's Country Kitchen

Had pork chop dinner was good.
Prok chop was a little on the dry side. Service excellent

Good service. A bit overpriced and not to much food. They forgot part of my order and I was still a little hungry after. Great food though and very nice people working there.

This restaurant is my favorite place. Of all restaurants I know I favor it most. I always suggests to my friends to go to that place. when I feel like having a fair lunch, this restaurant comes instantly to my head. very good and many types of food and a large menu.courteous team, and agreeable ambience. Also, the bill is decent. I suggest this spot with no doubt.

So nice to sit down INSIDE a restaurant again! Things are different, but no big deal. My waitress, Candy, was excellent. I could tell, beneath her mask, she was smiling all the time. So helpful and just attentive enough. She gave great service and I wish I could have tipped with a $100 bill.
For breakfast I normally stay away from "skillets" or "scrambles" finding them a mess unsuitable for a dog's breakfast. But today, with Candy's encouragement, I ordered their Potato Skillet. Potatoes, onions, bell peppers, mushrooms, ham (or bacon or sausage), and cheese served in a skillet. I added two eggs and a biscuit with gravy on the side. (Yes, I was hungry).
So good. Generous portion, steaming hot, good balance of each ingredient. As picky as I am about eggs, these were cooked perfectly. The only downer was the biscuit. Still not the light, fluffy, mouthwatering biscuit I'm searching for. This one was OK, but reminded me of the Bisquick recipe. Gravy was spot on. Flavorful and not too greasy or floury.
Parking is easy in their new location at the shopping center on Grand Avenue. Open 6am to 830pm. Serves breakfast, lunch, and dinner with specials changing daily. Also a Senior's menu.