Doppio Zero

The this crust pizza was great for a cold day. The warm cauliflower salad was a pleasant surprise.

We really enjoyed the food, ambiences and customer service. Every dish was simple, fresh and very refreshing. They were able to accommodate to change to make the dishes vegetarians. We highly recommend the brussel sprouts and cauliflower sides plus the chocolate cake.

Service was good and the calamari appetizer was tasty. My sausage pizza was a bit soggy in the middle. It tasted like when you go to a make your own pizza and put too many toppings on it.

The food was very good. The staff was okay, hence the 4 instead of 5 star. The waiter splashed the water on my hand and the table not once, but twice, as if he was in a hurry, though it was less than 10% capacity. Oh, well.

This is my first time in this place. It was amazing!!. There was a lot of people there even late in the evening. I am not a pizza lover but I ordered their Pizza which was beyond. The dough in the toppings just Blended so well. Then they have the usual bread dipped in balsamic vinegar and the bread was out of the oven and it was delicious. Even the other guests we have had pasta with salmon and the other dishes. It was just very very good Italian food.