Category: | Restaurant, |
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Address: | 233 State St, Los Altos, CA 94022, USA |
Zip code: | 94022 |
Website: | http://www.urfabistrolosaltos.com/ |
Opening hours (Edit) | |
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Monday: | 11:00 AM – 2:30 PM, 5:00 – 9:00 PM |
Tuesday: | 11:00 AM – 2:30 PM, 5:00 – 9:00 PM |
Wednesday: | 11:00 AM – 2:30 PM, 5:00 – 9:00 PM |
Thursday: | 11:00 AM – 2:30 PM, 5:00 – 9:00 PM |
Friday: | 11:00 AM – 2:30 PM, 5:00 – 9:00 PM |
Saturday: | 11:00 AM – 2:30 PM, 5:00 – 9:00 PM |
Sunday: | 11:00 AM – 2:30 PM, 5:00 – 9:00 PM |
The Mediterranean Sea Bass was very good as were the Urfa Kebabs. The ambience is good and the service was excellent. The menu is interesting and I will definitely go back again.
It's always a pleasure to come to Urfa Bistro. The warm bread served at the beginning of each meal, and the platters are delicious. I love the moussaka, and the beef kebab. Also the tzatziki, made with real Greek yogurt. The service is always great and fast.
I absolutely love this place. Great service and consistently good food with a beautiful presentation. Had the lamb meatballs today. Delicious!
We had a nice dinner here. They have nice wine and beer options from Turkey and that region. Food was very good, portions were larger than average. The red lentil soup was fantastic and not what I expected. Service was very good and friendly. It's a big pricey but it's Los Altos. The atmosphere is casual and welcoming. Will be back. I think lunch here would also be great.
Our friends wanted to meet for dinner, but needed a location between San Francisco and San Jose (and San Mateo). They searched around and came upon this neat little restaurant within Los Altos. They made reservations in advance and we were seated immediately upon arrival.
Our friends have a toddler and the restaurant was very accommodating by providing a booster chair and a "sippy cup" for water.
We ordered a bottle of vino, sparkling water,with appetizers and entrees (pictures uploaded).
The food was delicious and the staff very friendly and the atmosphere really clean and casual.
My only gripe was the awkward times where they quickly grabbed a plate off our table before we were finished. There were a few times where the staff asked if we were finished or not. Other times, they just grabbed it and went before we had an opportunity to let them know.