Restaurant Olivia

Excellent food... all my favorite foods rolled into one meal! Lobster, lemon, black truffle oil, mascarpone and pasta! Amazing! Did I mention the limoncello?! So smooth! And be sure to get dessert! I rolled home because not a crumb was left behind! fantastic ambience and great service! Heather and her team a very attentive and created a wonderful night out! So make your reservation now!

The food and service were ahead of our expectations. I surely liked the atmosphere of this spot. Extraordinary place to take the family out for lunch.

Cafe Marmotte was bringing french style cuisine with panache. Starting with a very personal greeting leading to formal yet comfortable service.
The food was on point. It took me back to Paris and the French Riviera. Very traditional in the ways you know what to expect, but also very well executed in a very current and easily presentable way. I am sad to see this menu go, but am intrigued to see how they interpret and present italian cuisine this year!

The food is consistently fresh, innovative and delicious! Be sure to try the cocktails and wine, as both are well curated and crafted. The only downside is the parking; use the valet, or if you plan to drink much, call an Uber.

So glad we found this place before it's gone! Come January 2020, Cafe Marmotte will close and re-open as an Italian Restaurant. I believe the name will be Cafe Olivia. I know it will be delicious, and we will anxiously await its opening. But until then, let me rave about Cafe Marmotte.

We were incredibly late for our reservation due to wrecks on 25. The owner was so gracious and accommodating. It was a lovely experience from start to finish.

Our waiter was very knowledgeable about wine and the wine list. His recommendations for food were in point.

We had mussels in a red coconut curry with French fries of all things to start. It was delicious. And the French fries soaked in the sauce were such a surprisingly awesome addition.

I had the lobster spaghetti with mascarpone and lemon. The noodles are made in house. The lobster flown in daily from Maine. If I could only explain to you how good it smelled, you would have an inkling of how magnificent it tasted.