The Butcher & The Baker

The cindabun (like a morning bun or cinnamon rile) is so very good. One of the best if not the best I’ve had and I’ve had a lot. Other pastries I’ve had here are also very good. The espresso is just fair, which is why I didn’t give this place a 5. The shop itself has a great coffee shop vibe and is almost always hopping.

Wow. We have a friend who lives in town that recommended The Butcher & The Baker for desserts and my goodness was everything excellent. From the warm welcomes, to the stories behind each item; and finally the quality of every bite left such an exceptional memory to book end our trip.

And so agree with all of the tips, one of everything! We took a ton of yummy food home.

The food was very good! I enjoyed the quality with regards to the price.
It was one of thr only places open around 8am so it was very busy! The girl that helped me, you could tell was stressed. But it was a good place and I would for sure go back next time I'm in town!

Really enjoyed the food here. Service was top notch and found staff to be very friendly. The cheeseburger was juicy with great flavor. Definitely good quality meat. The bun was fantastic. Burger definitely could have used more sauce, but it's whatever. The cheese curds I give a 5 star. Very rarely do I give any fried cheese five stars. If you have ever seen my reviews before you would know that I always order mozzarella sticks or cheese curds. The breading on these were absolutely perfect, the cheese was fantastic and the sauce is the best dipping sauce to date. If I'm back in Telluride will definitely be stopping here, if not for sandwich definitely for the cheese curds!

We loved everything about this restaurant. The service was friendly and prompt. We enjoyed outdoor seating with our pooch, who was most welcome. My husband and I split the trout salad and the BLT, and both were fantastic. Prices are what you'd expect to pay in a mountain town. Oh, and I had a really delicious lemony drink with gin in it. Yum. Highly recommend.