Bone In Prime

(5 Reviews)
1410 Highland Ave, Cheshire, CT 06410, USA

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Contacts

Category: Restaurant,
Address: 1410 Highland Ave, Cheshire, CT 06410, USA
Zip code: 06410
Website: http://boneinprime.com/
Opening hours (Edit)
Monday:10:00 AM – 10:00 PM
Tuesday:10:00 AM – 10:00 PM
Wednesday:10:00 AM – 10:00 PM
Thursday:10:00 AM – 10:00 PM
Friday:10:00 AM – 11:00 PM
Saturday:10:00 AM – 11:00 PM
Sunday:10:00 AM – 10:00 PM

Customer Ratings and Reviews

  • Amanda Karma on Google

    (June 19, 2021, 11:41 pm)

    A few people in the beginning complained about the wait time. Well, it was worth the wait. You missed out. Best scallops I’ve ever had, t-bone cooked perfectly. Today’s society is very much a creature of instant gratification. Remember the old adage, all good things to those who wait

  • Scottie Gray on Google

    (June 13, 2021, 3:55 pm)

    Very good staff. Very attentive to the table. Food was very good. Had the stuff shrimp for an appetizer. This was very good. Had the bone in rib eye which was excellent. Little expensive but not bad for upscale steak house. Would go again.

  • Patti Niezgorski on Google

    (June 12, 2021, 12:05 am)

    The service was phenomenal. Our waitress was Ardita and she was exceptional. The young men who filled our water and bread were very attentive. The food was superb. The lobster mac n cheese was creamy, cheesy and loaded with lobster. The salmon and risotto was excellent. Big portions leftovers for tomorrow

  • Patricia on Google

    (June 8, 2021, 1:04 pm)

    Absolutely amazing! The service was great, the food was fantastic. I can’t say enough good things about this place! The staff were all friendly and quick, and my meal was just the best ever. Beautiful place with exceptional food and service.

  • Ryan Baxter on Google

    (May 30, 2021, 2:38 am)

    Opening weekend so service was a bit busy and appeared to be learning on the fly but to be expected. The building and ambiance were average but the drinks and food were amazing. The bone in steak is presented on a hot skillet and was the tastiest meat I've probably ever had. The char on the meat was out of this world and worth the price tag. Appetizers were also good but definitely get the dry aged beef. First time in a while no doggie bags needed. I'll be back for sure.

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