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San Lorenzo

(5 Reviews)
1316 9th St NW, Washington, DC 20001, USA

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Contacts

Category: Restaurant,
Address: 1316 9th St NW, Washington, DC 20001, USA
Zip code: 20001
Website: http://www.sanlorenzodc.com/
Opening hours (Edit)
Monday:5:30 – 10:30 PM
Tuesday:5:30 – 10:30 PM
Wednesday:5:30 – 10:30 PM
Thursday:5:30 – 10:30 PM
Friday:5:00 – 11:00 PM
Saturday:5:00 – 11:00 PM
Sunday:5:00 – 9:30 PM

Customer Ratings and Reviews


  • (February 8, 2019, 7:58 pm)

    The halibut was off the charts good! Amazing little spot near the convention center, bartender was good on the pours. And if you don't try the chocolate custard I don't know what's wrong with you. Had an awesome 3 course meal every bite was insanely good.


  • (February 8, 2019, 3:27 am)

    Bartender was awesome. Unfortunately reservation wasn't really honored (came to get us from bar 45 minutes after reservation). Food was simply prepared and very tasty. Wish service was up to par.


  • (January 24, 2019, 5:55 pm)

    I was very well impressed by the quality of their food, every dish was very well cooked and seasoned to perfection. Chef Andy was very kind to come and greet us, and I should say he is a very young talented Chef, my friends have lived in Italy for several years and they were very pleased. The Branzino was amazing! I cud not say less for all the other dishes, we were not going to have dessert, but they send us a complimentary dessert and we had to order another one, my compliments to the Pastry Chef! Atmosphere was nice, charming place! Service was impeccable!


  • (January 11, 2019, 1:37 pm)

    Worth the hype. Small, charming space. Delicious food and drinks, menu is the perfect size/mix. Good service. I'll be back!


  • (December 19, 2018, 10:41 pm)

    Loved every minute! The server was attentive without being intrusive. She provided great recommendations. The brussel sprouts were divine. You have to try them. The servings were generous and left enough room for my girls and I to share dessert. I'll be back and next time I'm ordering something with prosciutto! They slice it right at the bar.

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