Coastline Oyster CO.

What a lovely grand opening. The upstairs room was beautiful. We enjoyed the oysters with glass of wine, the endive’s salad and chicken wings was yummy too. We plan to return soon. Kiss, Olan

I begin with a candid confession. I did not intend to eat here today, but since the closing of my planned restaurant thwarted my original desires, I decided to walk around to see what else looked decent. That’s when I came across Coastline Oyster Co. And, I’m glad that I did. Turns out that today was their opening day and I was something like the fifth customer. Everything was perfect. Service was super attentive and the food (paired with wine) was delicious. The oysters were not only sweet, clean, and phenomenal, but came with three different sauces that are too unique but savory to describe. The cioppino was also out of this world. It had deep flavor that paired well with both its seafood and wine. Give it a try, especially if you are looking at our region’s distinct Chesapeake Bay and Mid-Atlantic recipes and culinary joys. Reminds me of a quaint seafood restaurant I go to when visiting St. Simons Island, Georgia and want good low country cooking. But this one is ours.

Happy to stumble upon the grand opening of Coastline Oyster CO. Staff was super attentive and Bryant was very welcoming as a general manager. Awesome wings prepared with Old Bay. Disappeared before I could take a photo. Best of luck with the new restaurant and I hope to return soon.