Reve Brewing & Bones Pizza

(5 Reviews)
1237 Mayport Rd, Atlantic Beach, FL 32233, USA

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Contacts

Category: Restaurant,
Address: 1237 Mayport Rd, Atlantic Beach, FL 32233, USA
Zip code: 32233
Website: http://www.revebrewing.com/
Opening hours (Edit)
Monday:Closed
Tuesday:12:00 – 10:00 PM
Wednesday:12:00 – 10:00 PM
Thursday:12:00 – 10:00 PM
Friday:12:00 – 11:00 PM
Saturday:12:00 – 11:00 PM
Sunday:12:00 – 8:00 PM

Customer Ratings and Reviews

  • Mizu on Google

    (September 21, 2023, 12:53 am)

    Amazing atmosphere, bartender was very nice. Got really busy but service was still good! Pizza was so YUMMY!!! Definitely will go back here

  • Scott Palmer on Google

    (September 5, 2023, 9:57 pm)

    Very cool brewery. Brews are very good. (That's the first priority). Pizza is awesome and the bar has a nice antimicrobial copper surface. Super comfy bar stools....a huge improvement over the old iron maidens they used to have. It was nice being in a brewery with no screaming kids for a change, but that might have been just a fluke. I've been doing the Jacksonville Ale Trail, and Reve is definitely in the top three.

  • J Cooper on Google

    (May 16, 2023, 10:43 pm)

    Very good pizza but you have to order off the menu. No custom orders… but the work around is to pick one off the menu, take a few things off and add a few others. Best thin crust I’ve found - flavorful and crunchy. Toppings are fresh. Place was packed on a Sat at 2pm! Fun hole-in-the-wall environment. I’ll be back!

  • smslanza on Google

    (May 12, 2023, 7:39 pm)

    Excellent location, staff, beer + pizza! Thoroughly enjoyed trying samplers and the upbeat vibe at Reve Brewing. Had a tasty salad as well. Friendly and helpful bartenders!! What?! Yep. Oh, and the fig n prosciutto pizza is the bomb.

  • Rico judel RJ on Google

    (April 13, 2023, 10:01 pm)

    The first time I came here I left regretting not ordering any pizza. So you know this time I went in. Started off with a Chasing rabbits, e we high was DIPAlicious. Not a huge bread and butter guy but the burrata was amazing. A bed of arugula covering a homemade layer of pesto, topped with the Siky burrata cheese, paid with home made pizza bread with a melty parm garnish. Definitely fought between a couple choices of pizzas but ended up choosing the prosciutto fig. The Flavor combinations in this pizza finish well side by side with a cold beer. Love this place can’t wait to come back bc and try the friend of the devils pizza. And shout out to the excellent service from the bartender Joey as well, most definitely added to the great experience.

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