Category: | Restaurant, |
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Address: | 10281 Mid Town Pkwy Suite 221, Jacksonville, FL 32246, USA |
Zip code: | 32246 |
Website: | https://www.tedsmontanagrill.com/tmg038.html |
Opening hours (Edit) | |
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Monday: | 11:00 AM – 10:00 PM |
Tuesday: | 11:00 AM – 10:00 PM |
Wednesday: | 11:00 AM – 10:00 PM |
Thursday: | 11:00 AM – 10:00 PM |
Friday: | 11:00 AM – 11:00 PM |
Saturday: | 11:00 AM – 11:00 PM |
Sunday: | 11:00 AM – 10:00 PM |
Food is delicious and always a favorite of mine. Though the last several times our burgers have been overcooked a bit. They always make it right and even being well done the burgers are still pretty good.
I was in town for training at UNF and Ted's was next my hotel, I had 3 dinners there because they are great. The service is fast and friendly. The food is delicious I had Steak, burger and the cheese cake, on different occasions of course. They give you pickles when you sit on the table, I wish every place does that. If I'm in town this will he the place to go to for sure.
Avalon Burger! The best hands down. Yum, yum, yum.
I had a great waitress. I cannot remember her name but she went above and beyond. We asked if we could order something that was no longer on the menu and she made it happen. If you do go to Ted's ask for the Boozey Berry milkshake it is delicious!!!
One of the better steakhouses I've found since moving to Jacksonville. There are three very good steakhouses in the Town Center area - Teds, Firebirds, and J. Alexanders and Teds certainly holds it's own when compared to the others. The food is always quite good, with a good selection of both beef and bison steaks. Personally, I go with the beef as I prefer it over bison in general, but when I've tried the bison, they've certainly done a good job with that as well. The sides are also a bit different from what you'd find elsewhere - the carrots, for example, are not something you usually see but they're very good - even my wife, who typically doesn't like cooked carrots liked them. Service has always been top-notch and friendly as well with a wait staff that knows the menu, is attentive without being overbearing, and times the courses of the meal well - I hate it when I've just gotten an appetizer and the entree arrives, and this is something that just doesn't happen here.