The Refinery

(4 Reviews)
5910 N Florida Ave, Tampa, FL 33604, USA

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Contacts

Category: Restaurant,
Address: 5910 N Florida Ave, Tampa, FL 33604, USA
Zip code: 33604
Website: http://www.thetamparefinery.com/
Opening hours (Edit)
Monday:5:00 PM – 12:00 AM
Tuesday:5:00 PM – 12:00 AM
Wednesday:5:00 PM – 12:00 AM
Thursday:5:00 PM – 12:00 AM
Friday:5:00 PM – 1:00 AM
Saturday:5:00 PM – 1:00 AM
Sunday:11:00 AM – 3:00 PM, 5:00 – 10:00 PM

Customer Ratings and Reviews

  • John Scott on Google

    (February 19, 2019, 11:53 am)

    Interesting place. The drinks were good, that's about it. Maybe it was just the night we were there, but it wasn't super busy so I can't really give them a pass on that. The menu is all your typical American style modern restaurant. The house made ketchup will make you laugh, I bet a nickel it's tomato soup

  • Nathan Callahan on Google

    (February 15, 2019, 3:07 am)

    New location has done this restaurant wonders in terms of aesthetics and overall vibe. Absolutely love how the place makes you feel now, especially with the great taste in music. Now, last time the food we were served was beyond perfect, this time we felt as if the bar wasn't met as easily. Granted, maybe it was because the kitchen was pushed because if Valentine's day, but it was unsatisfying to leave wanting more. Overall, it was still a fantastic experience and I still recommend this place to anyone looking for something local and fresh.

  • Mike Reiring on Google

    (January 28, 2019, 1:04 am)

    Interesting place that we tried for dinner on a Saturday night. Good beer list and interesting cocktails. The gluten free fried chicken was excellent, as was the New York strip "steak and fries" dish.

  • Jacob Davis on Google

    (January 14, 2019, 12:30 pm)

    I'll start by saying I think they are still finding their legs. The cocktails we're pretty solid and the variety was good. The 'fries' appetizer was a great mix of salty and sweet.

    Now for the... not so great. They had a single wait staff for the whole restaurant which seems like a bad idea. The bus and hosting staff didn't seem to support or do their roles besides chatting and helping take food out.

    Getting a dairy free option was a bit of a struggle - which admittedly is my own fault - the "big" sandwich I ordered was very much not big and arrived with cheese after I'm sure the staff went over it with the kitchen at least once. It was fixed very quickly, but again it's errors like this that show the kitchen is still working the kinks out. Everyone else's dishes were "fine" and no one finished.

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