Category: | Restaurant, |
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Address: | 9540 W Bay Harbor Dr, Bay Harbor Islands, FL 33154, USA |
Zip code: | 33154 |
Website: | https://www.ovoatthealtair.com/ |
Opening hours (Edit) | |
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Monday: | 6:00 – 11:00 PM |
Tuesday: | 6:00 – 11:00 PM |
Wednesday: | 6:00 – 11:00 PM |
Thursday: | 6:00 – 11:00 PM |
Friday: | Closed |
Saturday: | 8:00 – 11:00 PM |
Sunday: | 6:00 – 11:00 PM |
Came here on a Thursday night with my husband. I initially called before to make sure they had room for 2 and they said they would call me right back which they did not. We decided to check it out anyways and since the restaurant is located in a hotel we thought we would park it there. We were told that parking would be $15 at the valet even for restaurant patrons. We decided to park in the public lot around the corner instead. The restaurant was half empty- not sure why they couldn’t just tell me they had the room on the phone.. as we enter the restaurant and ask for a table for 2 they seemed unsure of where to seat us. Again, the restaurant was half empty- there were plenty of open tables to choose from. Alright now for the food, we ordered a bunch of different tapas- we found them all to be good; nothing too creative. Overall, the ambiance is nice (we ended up sitting outside), the food is good, service is good. We probably will come back but was just very confused about why they were so hesitant to seat us and why it’s $15 for parking.
Delicious food!
We came here for a Friday night meal. The staff was so gracious and accommodating. We could have as much food as we like and all was given with a smile. The food was excellent!
High quality place Top of the line food
Over and beyond. They closed off half the restaurant on a Saturday night for a birthday party. From the first moment you walked into the restaurant. They welcomed the guests with open arms. The décor classy and chic. The drinks are amazing. They had the table set beautifully. Some salads and sushi platters waiting on the table to be enjoyed. Threw out the evening they continued to bring delicious food to the table. The main course was a steak platter-fit for a king. Good desert as-well.
Sat at the beautiful marble bar, Ivan the bartender and a beautiful young lady bartender took care of us. Everything was delicious!!!! From the cocktails (lychee Martini & Heat of Passion 👌🏽), to the sushi was exquisite!!! Super scrumptious, flavorful & fresh!!!! And the filet mignon (Med rare) was phenomenal!!!! Chef Shimon was kind enough to great us & ask if we enjoyed everything. Exquisite service!!!! Perfect date ambience. Definitely Will be back!!!!