Española Cigar Bar & Lounge

My colleagues and I frequented this establishment during our stay for the weekend during the American black film festival and the staff was amazing. The cigars were superb. The food was delicious. It is very rare for us a cigar bar to nail all of these facets of the business. I will definitely be back!

I don't give 5 star reviews lightly. The exec chef Jeff is the da man, the ribeye was amazing, truffle fries, kobe burger, wings, lobster mac n cheese! Execellent service, cigar bar, Carla & the staff are amazing! Hands down the best place in MIA! Excellent food, vibe, drinks & cigars. If you are in south beach you MUST visit this place!

This was our third trip to miami in a year and we have gone back here several times and it got better everytime. Carla was our host and she remembered us each time and went out of her way to be accommodating and courteous. To be fair, all the staff was helpful as well, but she remembered us and even remembered our drink favorites as well. Which shows her passion. Open air atmosphere outside on one of our favorite parts of town. Cant wait to go back!

This place is beyond AMAZING!!!

Firstly, the staff is great, kind/polite and they all hustle and make sure everything is to your liking and always exceed expectations.

There’s always something going on in Espanola Way. Regardless if you’re people watching or striking up conversations there’s never a low energy moment.

Mario & Vinny (owners)
What more can anyone say. They’re such great people that show so much LOVE, RESPECT to their customers. These 2 men give away so much and pour their hearts into their business. Their ENERGY is great and there is no place like this establishment.

The food is top notch and should be considered one of the best in Miami.

I’ve personally tried the wings many times, fried and baked with lemon pepper seasoning.

Whole fried snapper, was so delicious.

Lobster was extremely good, the Alfredo on the pasta was on point!

Ceviche is Tasty. Extremely clean and flavorful.

I ordered chicken parmigiana on a blanket of linguine Alfredo sauce. Oh my lord, every bite was gorgeous.

The famous cheesesteak, the chef actually grills a ribeye and slices it and adds cheese. This always hits the spot.

I’ve tried the tomahawk. Cooked to perfection!

Last but not least the bread is addicting.

Truly doesn’t matter what you order on the menu, you can’t go wrong!

Let’s not forget the great selection of smokes.

Personally I don’t drink but the alcohol seems to be top shelf.