Kaya Island Eats

Had the best experience at Kaya’s that we came back twice! Food is outstanding!! A mix of Caribbean and Asian flare. Something for everyone on the menu, even for vegans! Have to try the conch fritters and the coconut shrimp. Highly recommend if you’re coming to Key West!

We happen across Kaya on our third day in KW! We had an excellent experience with our server Jordan during happy hour 4-6pm where they serve half priced appetizers! The food was amazing and the portions were plentiful! We subsequently ate at Kaya every day after that with equally pleasant experiences with our servers Johanna and Carmen! This will be a staple for us from now on in KW! The owner Scott was there every day attending to every table making sure everyone was well taken care of! This spot is professional, hip, and the food and presentation is phenomenal! Oh and let me not forget the key lime pie (home made own recipe) best pie I have ever eaten! Just ridiculously good! Thanks Scott and staff for an incredible experience!! God Bless!
your friends,
Joel, Learsi & Isabella

This place was awesome! Made a reservation and we got such a cool spot. In the backyard and had a great music experience along with a magician who had such cool tricks. Our server was amazing and so nice. The drinks were amazing and so was the food. I got the Molokai Mule and the fish tacos which were both amazing! Tried some fries from my friends plate and they were so good. If you can’t tell from this review this is such a great place!!!

We had an awesome experience at Kaya during our recent vacation! The shrimp/fish tacos were super fresh and the slaw added good texture. The pork sliders appetizer was also delicious! They have a variety of local beers served on tap and good looking cocktails! This establishment also has a back area with live music and karaoke nightly at 8 pm!

Thanks to decent reviews we sought out this place and stopped in for lunch. The weather was very nice for sitting outside and they have a huge patio with cover to accommodate. They have an interesting menu, our server told us the chef/owner if from Hawaii, so that would explain the flavors.
I opted for fish (of course, we’re in a fresh fish town!) and the preparation was excellent… pickled carrot ribbons and pickled onions over Jasmine rice… it was all fantastic!

Overall, we both enjoyed our dishes and we would definitely return!