Panka Ceviche & Grill

Wow wow wow, super delicious authentic food and boy were those great prices. So glad we found this spot, we come from Miami that has so many delicious Peruvian food and have not had good Peruvian food in 3 yrs living here .. this wowed us. And the service was impressive

Great new Peruvian restaurant (I’m married to a peruana, so I know my stuff!) some of the best Peruvian food I have ever had. The ceviche was unbelievably fresh and nailed the flavor you’re looking for in a true authentic Peruvian ceviche. Really good portion too. For my Americans friends who don’t know what it is, it’s pieces of raw fish marinated, Peruvian corn, onion, and sweet potato in a lime sauce called tigers milk (leche de tigre). It’s not as overpowering as it sounds, I promise. The lomo saltado (get it “a lo probre” that just means they put a fried egg on top) was cooked absolutely perfectly. And the sauce was nailed, not too loose or thick. The staff speaks English too, so no need to worry about trying to figure out how to order in Spanish.

For your appetizer, get the chicken causa. Causa is a Peruvian dish that will make you want to move to Peru and eat 4,000 calories a day. It has a chicken and seasoned mayo mixed sandwiched between two layers of the most perfect mashed potatoes topped with avocado and a tangy sauce.

But by far, the presentation of the food is in another league compared to other Peruvian restaurants. Each plate looks absolutely beautiful.

If you like Carmel, try the Lucuma Ice Cream (Helado de Lucuma) it’s a fruit that’s primarily native to Peru and has the most incredible natural Carmel flavor, it’ll become your favorite ice cream flavor.

The worst part is I live 7 hours away in Atlanta! If not this would be a weekly spot for me.

Go here for a fresh delicious meal, I personally can’t wait to come back!

Don't walk... run here!!! The food was absolutely amazing, and I can't wait to go back. It was hard to believe they had only been opened for less than 1 week because service was smooth even though it was packed. The ceviche trilogy is a must and can easily be shared. Huge portions and great prices.

Finally, a Peruvian restaurant in Volusia County, and the best part is that it is absolutely AMAZING! As a native peruvian, I could say the flavors are on point, fresh and authentic. Generous portions and great service. I've been there twice since opening day, a must try! Pictures shown 1. Pisco sour, 2. Choritos a la chalaca (mussels), 3. Causa acevichada, 4.Anticuchos con Rachi,( beef heart and tripe) 5. Lucuma ice cream, 6. Yuca in huancaina sauce, 7, ceviche trilogy, 8. Peruvian chifa CHI JAU KAY (fried rice with chicken) 9. Pesto pasta with steak.

With lunch friends a day after its opening. Drinks group tried: Pisco Sour and Pisco passion fruit. Food: fried yucca, lomo saltado, fish ceviche and flank steak. Everyone enjoyed flavor, portions and how they nailed it for traditional Peruvian food. We were served and out in an hour. Add more spicy sauce and we'll be regulars!