|Address:||10305 Medlock Bridge Rd, Johns Creek, GA 30097, USA|
|Opening hours (Edit)|
|Monday:||12:00 – 2:30 PM, 5:30 – 10:00 PM|
|Tuesday:||11:30 AM – 2:30 PM, 5:30 – 10:30 PM|
|Wednesday:||11:30 AM – 2:30 PM, 5:30 – 10:30 PM|
|Thursday:||11:30 AM – 2:30 PM, 5:30 – 10:30 PM|
|Friday:||11:30 AM – 2:30 PM, 5:30 – 10:30 PM|
|Saturday:||11:30 AM – 2:30 PM, 5:30 – 10:30 PM|
|Sunday:||11:30 AM – 2:30 PM, 5:30 – 10:30 PM|
Chef Dinesh Cafe is located in Fulton County of Georgia state. On the street of Medlock Bridge Road and street number is 10305. To communicate or ask something with the place, the Phone number is (678) 615-2882. You can get more information from their website.
The coordinates that you can use in navigation applications to get to find Chef Dinesh Cafe quickly are 34.0316665 ,-84.185634
One of the best Indian food I’ve ever tasted in my life. They take a sort of long time, but the food makes up for it. Chef Dinesh is a unique chef and you will love his food. The restaurant is clean and has nice waiters. I would recommend going here.
HAD A AMAZING MEETING HERE! SUPER NICE STAFF! OWNER IS AMAZING! FOOD WAS FRESH! GOOD QUALITY!
LOOKING AT PREVIOUS LOW RATINGS I DONT AGREE TO ANYONE OF THEM! THIS IS A NEW RESTAURANT SO IM SURE AT FIRST THEY HAD ISSUES AND FAULT! BUT NOW THEY ARE AMAZING & PERFECT! GO TRY THEM YOU WILL LOVE IT! GOOD FOR FAMILY FRIENDS AND BUSINESS!
TALK TO THE OWNER! HE WILL MAKE SURE EVERYTHING IS GREAT!
WE ARE HOSTING A EVENT HERE IN NOVEMBER! 2 DAYS BOOKING THE WHOLE PLACE SUPER EXCITED!
THANKS FOR THE AMAZING FOOD
Excellent food. Owner is extremely friendly, and the building is very upscale and hygienic on the inside. Highly recommend for anyone looking to get a taste of authentic Indian cuisine in the Duluth area.
My husband and I reluctantly decided to have dinner there one evening. Although the food took some time, the food was very fresh and tasty. The chef believes in cooking fresh and from scratch which is wonderful. More needs to be done with the ambiance, such as removing the dead plants in the planters at the entrance and adding nice plants to make the entrance more welcoming. Also, after highly recommending this place to my friends, my friends went there and were told that due to a party, they will not be able to accommodate them. This happened on two separate occasions. The chef obviously cannot handle a party and regular guests, in which case needs to either focus only on catering, or hire and train some Sioux chefs to help out.
The food is absolutely delicious, and we tell others, but if people get turned away, that is not good for business, so something needs to be done. Apart from cooking, which is great, the marketing, and management also needs focus for this restaurant to sustain.