Maid-Rite

Very friendly waiters and waitresses very well pleased on how they handled the food ordering process,just the restaurant itself needs to add more waiters or waitresses to make the flow of the customers go a little bit faster. The food was excellent and nothing to complain about from me. The restaurant itself is old fashioned and reminds me of a old fashioned style restaurant from the dining experience and to the description of the building itself as well! I highly recommend checking this out if you haven't been there already!!! They don't disappoint.

This is a must stop for anyone who wants a nostalgic memory from, in my husband’s case, growing up in or near Quincy in the 1960s and 1970s. The strip pork tenderloin sandwich is just as good as remembered as well as the fried sides (we had fried mushrooms and fried green beans). My husband’s favorite are the super cheeserites but, for the true experience, order them “wet”. If not, the default is “dry” and while the crumbled hamburger and onions are okay, it is not as good as the wet sandwiches served and loved for decades. While called a “healthy choice”, one doesn’t eat at a restaurant that has been there since the late 1920s for your health. The pie is never a bad choice either.

Wow. Great Local mom and pops diner atmosphere. My first time and it was AWESOME! Better than any franchise and some of the best diner food I have had in a long time. Many food options, this is only a couple.

Maid-Rite, but not for this crowd. I had no problem with the sandwich, but the rest of my family were not big fans.

Apparently this is a very local sandwich (the loose meat sandwich) and not something they loved.

I found it to be akin to meatloaf on a bun.

They make great root beer in house.

If you’re looking for a taste of local, this is the spot! The food was delicious and inexpensive and the pie was to die for!