Twain

(5 Reviews)
2445 N Milwaukee Ave, Chicago, IL 60647, USA

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Contacts

Category: Restaurant,
Address: 2445 N Milwaukee Ave, Chicago, IL 60647, USA
Zip code: 60647
Website: https://www.twainchicago.com/
Opening hours (Edit)
Monday:Closed
Tuesday:5:00 – 10:00 PM
Wednesday:5:00 – 10:00 PM
Thursday:5:00 – 10:00 PM
Friday:5:00 – 11:00 PM
Saturday:5:00 – 11:00 PM
Sunday:10:00 AM – 2:00 PM, 5:00 – 10:00 PM

Customer Ratings and Reviews

  • D T on Google

    (February 21, 2019, 12:28 am)

    Surprisingly fun with good food, drink, staff and selections in Logan Square. Sat in the front window and got to people watch inside and outside all through dinner. Inventive dessert that was really tasty.

  • Erica Bull on Google

    (February 15, 2019, 2:07 pm)

    Really nice atmosphere, cool artwork, delicious cocktails. I think the meat is what really shines here. I ordered the BBQ tofu and and was a little underwhelmed. But that's what I get for ordering the one veggie dish at a Midwestern meat-forward restaurant ;) we had the bread pudding for dessert and it was SO GOOD!! It's a must have.

  • Jason Palumbo on Google

    (February 5, 2019, 2:18 pm)

    Great atmosphere, uniquely and attractively designed with really...really really...good food. The Breakfast Burger is a new city favorite of mine—very excited to try more of the menu. A breath of fresh air after typically being underwhelmed with a majority of new restaurants we try.

  • Erin Dunne on Google

    (February 4, 2019, 2:49 am)

    Honestly one of the best brunches I’ve had in Chicago. The staff was so friendly, the main course was delicious, and the pecan caramel roll is the food of my dreams. Will definitely be back!

  • Ryan Bautista on Google

    (December 29, 2018, 12:46 am)

    This is a definite must eat at place in Logan Square area. The decor is beautifully done. Hospitality is top notch.

    Reading the menu before going here, I wanted to order everything. Came here with some family members so we went family style to try half the menu. First time having apple brandy and Rebekah educated us on the 3 types we tasted that night. I will definitely be back to try the other half of the menu.

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