Elizabeth

Inventive menu, wonderful service, and the courses were well timed. We had the Harry Potter themed menu, which was fun. The presentations were great and most of the flavors worked really well together - the only thing I wasn't really fond of was the uni, which was extremely potent. Overall, quite enjoyable. Could have used just a little more food - I wasn't starving after like I have been with some tasting menus but I did come home and have a snack.

Went for the Wicked Wizard dinner and was blown away by the service, the food, the atmosphere, and the patience of the staff in dealing with my obnoxious self. Table 3 was lit and so was my entire experience here ❤️

Here for the Wicked and Wild School of Wizardly Wonder (Harry Potter themed) menu. I was told by my dining companion and HP fanatic that a couple of dishes had some deep cuts that were straight from the books.

Weaving these influences into the menu while maintaining the restaurants concept of local and foraged worked brilliantly and deliciously.

The intimate setting (about 10 2 tops) was a very comfortable dining experience as the kitchen was very much part or the dining space and made for fascinating viewing between each of the 13 courses.

Great food and nice ambience. Will definitely recommend this place to everyone. 5 stars.

It's easy to see why this place has a Michelin star. Everything about the place kind of plays on a central theme. The decor, the food, the staff all kind of add to the vibe.
The food is obviously of a high caliber and was executed with great care. It's not always satisfying the way you might be used to with a conventional restaurant but it's always interesting and certainly unique. Definitely reflects the skill of the chef and the ingredients are often foraged, which is a huge huge plus for me.
Definitely recommend trying at least once, especially if you are into experiencing high level fine dining.