Band of Bohemia

(4 Reviews)
4710 N Ravenswood Ave, Chicago, IL 60640, USA

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Contacts

Category: Restaurant,
Address: 4710 N Ravenswood Ave, Chicago, IL 60640, USA
Zip code: 60640
Website: https://www.bandofbohemia.com/
Opening hours (Edit)
Monday:Closed
Tuesday:4:30 – 10:00 PM
Wednesday:4:30 – 10:00 PM
Thursday:4:30 – 10:00 PM
Friday:4:30 – 10:00 PM
Saturday:10:00 AM – 11:00 PM
Sunday:10:00 AM – 9:00 PM

Customer Ratings and Reviews

  • Ray Salmon on Google

    (February 19, 2019, 3:54 pm)

    Impeccable service. Beautiful space. Good drinks(the bloody mary should have a more interesting garnish for the price though). The food...not so much. It was brunch so maybe dinner is better, but everything they serve should be top notch. Smoked surgeon dish that had no layers of flavor. Just tasted like soggy crepes with smoked sturgeon(which I love on its own). Looked nice, but tasted like a failed experiment. Shrimp and grits lacked flavor and the shrimp were undercooked. They should not be Michelin rated. Far better food at places that have no stars. Great service though!

  • Chase Nelson on Google

    (February 19, 2019, 5:20 am)

    When I heard a brewery received a Michelin star I was excited to stop in. I loved the feel of the building and decor. Super friendly and knowledgeable staff that could explain each part of the entrees. Everything I had was great but the most unique dish was the Crepe Cake. I haven't had anything like it and the presentation makes it look like a normal piece of cake. The attention to detail was amazing. Highly recommend stopping in.

  • Eliza Chu on Google

    (February 18, 2019, 10:35 pm)

    Fantastic and adorable brewpub. We came for brunch on a snowy Sunday and it was very good. Little things were off - tough time cutting through my nori biscuit and our server was MIA a couple stretches - but overall a great experience and plan to come back again. The caviar crepe cake was a delicate and delicious start for brunch. If you’re hungry, the chicken and biscuits is pretty substantial. Anyone looking for large portions shouldn’t pick the shrimp and grits. Great flavors and texture but on the petite side. We finished our meal with the blood orange danish which I highly recommend if available. Yum!

  • Ryan Andrews on Google

    (January 17, 2019, 4:35 am)

    The food, beer, and wine were not only exceptional, but they weren't even the best thing about this amazing restaurant. The ambiance of the atmosphere and outstanding service are absolutely top notch. It truly is a dining experience which is hard to describe about a restaurant. Add to that a perfectly crafted menu and drink pairings to complement it and you've got one of the best restaurants in one of the best dining cities in the world.

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