Scofflaw

(5 Reviews)
3201 W Armitage Ave, Chicago, IL 60647, USA

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Contacts

Category: Restaurant,
Address: 3201 W Armitage Ave, Chicago, IL 60647, USA
Zip code: 60647
Website: http://scofflawchicago.com/
Opening hours (Edit)
Monday:5:00 PM – 2:00 AM
Tuesday:5:00 PM – 2:00 AM
Wednesday:5:00 PM – 2:00 AM
Thursday:5:00 PM – 2:00 AM
Friday:5:00 PM – 2:00 AM
Saturday:11:00 AM – 3:00 AM
Sunday:11:00 AM – 2:00 AM

Customer Ratings and Reviews

  • Nathan Thompson on Google

    (February 7, 2019, 5:43 pm)

    Fantastic, imaginative cocktails and Malory on draft. I haven’t been able to try to food yet, but every drink I’ve had has been top notch. If you’re in the mood for an upscale cocktail, this is the best specialty bar in the area.

  • Nick Keutzer on Google

    (January 21, 2019, 2:45 pm)

    I have lived in Logan Square for two years and somehow just went hereon Saturday night. And let me just say, it was magical. The fireplace, the couches, the sultry machine that dispenses draft pours of Malort. And the best part of the night and possibly my life were the freshly baked cookies handed out at midnight paired with the hot buttered rum cocktail. Get here before midnight and don't leave until you have to.

  • Laura Powers on Google

    (December 21, 2018, 4:57 pm)

    This was as delightful as I had heard and would be 5 stars if not for the fact that they were out of the particular gin I wanted to try! It's well worth the wait for a seat in one of the cozy books so that you can sample the gins and small plate nosh.

  • Agata Bogucka on Google

    (December 7, 2018, 3:12 pm)

    This bar has a focus on gin and a super cozy atmosphere. There are comfy vintage chairs you can sit on near the fireplace, or hang out on the other side for a more lively vibe at the bar. I'll definitely be back!

  • Stephen Sotor on Google

    (November 14, 2018, 7:40 pm)

    Great drinks expertly mixed by great staff! I talked to a bar tender named Amy! She said it was her first night working the front but the old fashioned I ordered tasted like it was made by a seasoned pro!

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