daifuku ramen

(5 Reviews)
2155 S China Pl # A, Chicago, IL 60616, USA

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Contacts

Category: Meal takeaway, Restaurant,
Address: 2155 S China Pl # A, Chicago, IL 60616, USA
Zip code: 60616
Website: http://daifukuchicago.com/
Opening hours (Edit)
Monday:12:00 – 10:00 PM
Tuesday:12:00 – 10:00 PM
Wednesday:12:00 – 10:00 PM
Thursday:12:00 – 10:00 PM
Friday:12:00 – 10:00 PM
Saturday:12:00 – 10:00 PM
Sunday:12:00 – 10:00 PM

Customer Ratings and Reviews

  • Aashutosh Shetti on Google

    (February 18, 2022, 4:40 pm)

    Had their Karaage curry which has delicious pork creamy broth and the chicken. The flavors are really good and the portion size is also appropriate for the price. The place is very pleasant and the staff is also very welcoming. Will come back again to try some other ramen.

  • Jackson Anderson on Google

    (February 16, 2022, 2:24 am)

    Got the miso chicken ramen. Fantastic bowl. The Gyoza was also incredible. Cool spot. Great service

  • Samuel Chiang on Google

    (January 9, 2022, 11:03 pm)

    Really enjoyed the Kakodate Shio ramen which was light and delicious. The pork was well cooked and had a unique smoked flavor. Most importantly, the broth was flavorful and the noodles cooked perfectly. I’ve been searching throughout Chicago for some authentic Japanese ramen and this place far surpassed all the others. The appetizers and ramen were spot on, service was excellent, and the restaurant was clean and comfortable. Will definitely be coming back again soon!

  • Rogelio Padilla on Google

    (January 9, 2022, 4:48 am)

    GREAT RAMEN, I had spicy garlic x3 heat, I was spicy but inviting, couldn't spot eating. THE PORK WAS SO TENDER!!! Great service as well. Small locations so don't be surprised if it's busy, but it's worth it.

  • Ross Modjeska on Google

    (November 17, 2021, 4:50 am)

    Ate here in the middle of the soft opening after a long weekend and landing at Midway. Place was packed, staff was very friendly and my spicy bowl of ramen was excellent. Hot broth, bite to the noodles, very tender pork. As good as any ramen I’ve had in Chicago.

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