Diamand's Family Restaurant

(7 Reviews)
3000 Plainfield Rd, Joliet, IL 60435, USA

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Contacts

Category: Restaurant,
Address: 3000 Plainfield Rd, Joliet, IL 60435, USA
Zip code: 60435
Website: https://www.diamandsrestaurant.com/
Opening hours (Edit)
Monday:6:00 AM – 9:00 PM
Tuesday:6:00 AM – 9:00 PM
Wednesday:6:00 AM – 9:00 PM
Thursday:6:00 AM – 9:00 PM
Friday:6:00 AM – 9:00 PM
Saturday:6:00 AM – 9:00 PM
Sunday:6:00 AM – 9:00 PM

Customer Ratings and Reviews

  • B Bell

    (March 9, 2022, 2:13 pm)

    Loved their thousand island salad dressing. Family would dip French fries in it. Reuben Sandwich with that dressing was great. Anyone know the recipe for their dressing? Who owns the restaurant? Please write me - ifly @ ymail com
    Thanks

  • Tanya Rand on Google

    (March 15, 2019, 10:27 pm)

    We enjoyed the Greek lemon fish. Much better than anticipated. Ourwaitress was attentive and answered all of our questions. And it appeared that either the prices went down or the value you received for your money went up since our last visit. Give Diamonds a try!

  • Dan Siemek on Google

    (March 2, 2019, 6:08 pm)

    We always go here when we want a good breakfast. Their oven baked omelettes are the best I have ever had. Skillets are good and plentiful. Simply put it is a great idea to start your day.

  • Frank Lang on Google

    (February 4, 2019, 1:39 am)

    Greeted at the door. Waitress was there PDQ. Got our drinks and gave us time to look over the menu. Sister had some kind of Shrimp, said it was good. I had their version of a Greek Salad, very good. Have the chicken soup. You have to eat it fast before it gets cold. Will go back.

  • Melissa Grzonka on Google

    (February 3, 2019, 8:22 pm)

    my three kids and I dined in one weeknight. Everyone was very nice, but not super attentive. I searched for my server, as well as any host, a few different times. The plates stacked up quickly on our table. they were not cleared until we were finished with our meal and I had to ask her to please take some plates away. The saganaki was way too salty. And this was something I was really looking forward to. being from the city I used to eat this cheese often. But after I moved it became harder to find. I found it here. I was so excited.. but was then soon very disappointed.
    Also, my soup came out ahead of my appetizer. my suit came out sings just came out one right after the other so I didn't have time to enjoy anything or even breath in between my courses

  • Patrick Ferguson on Google

    (December 7, 2018, 10:30 pm)

    Great food and friendly staff. Had the homemade soup and salad. For dinner I had the veal parmesan with the homemade meat sauce. Known about this great place for years. Used to even go there with my mother before she passed away.

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