S&T too

Best pizza in crown point. Crust is amazing , sauce is amazing as well as sausage. Love the idea you don't have to brown sausage first. Highly recommend

Really liked the pizza. Reminded me of Pizza Pete in Cal City where I worked for eight years. Cracker crust. Was really fun to sausage up a pizza just like in the old days. We picked up some fresh mushrooms to throw on there too. I had extra cheese and sauce, so plenty of ingredients for a normal pizza.

We had 3 take home and make pizzas (thin crust) as well as the take home and make meatballs. I would put that pizza up against ANY pizza chain in NWI because it was just THAT good. The sauce was amazing. I actually moved away from the area to Virginia and I am up here for a visit and I am going there today to get some for myself to take home. And those meatballs, oh my LORD. I actually don't like meatballs, but I could eat those every day. What a gem in CP.

The Italian sausage links are AMAZING!! I however did not care for the pizza set ups at all. You can only have one kind of pizza , you have to purchase more meat if you want different kinds. I would think if you get 3 pizzas you should be able to have one of each of youd like. The sauce has no flavor , the sausage has no flavor , you don’t get enough cheese . There’s no spices in it at all. If you want spices you have to buy the pizza Italian seasoning for an Extra $4 . The person working the counter was not very helpful either . For $45 it was a waste of my money. I threw all the pizza away . I’m sorry but this tastes nothing like Chicago pizza.