Tao Tao

This was my first visit here. I am sometimes leery about trying new Chinese restaurants, but thank God I found this gemstone. First the hospitality was amazing, it was very easy to order. And I am a very picky person. The crab Rangoon were the best I have ever had. Will definitely try all the flavors next trip. The lo mein was excellent. And lastly I would definitely recommend the shrimp egg rolls ????????????????????????????. I wish I could give them 10 stars. Will definitely be a customer for life.

I absolutely love this place! I have never had a bad experience here. Everyone behind the counter has always been nice and extremely helpful.

I'd been hearing about Tao Tao for some time on some of the Kansas City Food groups on Facebook. They are known for their "Springfield" style Cashew Chicken. As big fans of that dish, my wife and I decided to make the drive across town to check them out for lunch. It was well worth it. The place is a little hole in the wall that I would have probably driven past if I had not been on a quest. There were two people running the place and they could not have been friendlier. And the food was great. The Cashew Chicken was the closest I've found to what we used to get in Springfield. It was a generous portion of breaded fried chicken chunks with an amazing sauce and plenty of cashews. We also tried the Crab Rangoons, which were also exceptional, along with the Hot & Sour soup, which was spicy and delicious, and the Egg Drop Soup, which my wife said she loved. We finished it off with a couple of Pork Egg-rolls which were also good. This is my new go-to for Chinese food, even with the 20 minute drive.

I love the stair to the point ordering over there phone. Why call if you don't know what you want though ????.

Great food though. They bring the spice if you all then to and it's amazing. Love the different kinds of ragoons too.