Rodney’s at 436 Main

This recently renovated restaurant has a cozy ambiance elevating your dining experience.

The flounder and chips was a delicious at a reasonable price.

While you are in area and are looking to eat a seafood meal, this is your go to spot.

Beautiful place and the food was amazing. We had the gnocchi and chicken piccata and they were both fantastic. What you would want from a fine dining restaurant. The chicken piccata is to die for! I would definitely recommend going here on date night, we had a great time. Make sure you reserve beforehand! They get busy later in the week.

Great new dining experience Saturday night. Jason our server was excellent and so was our hostess. We had a party of four and all made sure to get something different. All four meals were prepared wonderfully. Food tastes fresh and clean. Clam chowder to die for. Calamari was fantastic. Lobster ravioli was out of this world. My pork chop was the best I've had in years. Now four desert the lemon cello cake was the big hit, but the chocolate raspberry cake was top notch as well. To top off my experience I had one of the signature drinks called upta camp with bourbon. Had smokey flavor with a lightly sweet finish. While not inexpensive it was well worth the price. A wonderful dining experience that we look forward to doing again soon. Thank you to the owners for bringing this experience to my home town and we wish you much success.

My friend and I made a reservation online for 6:45p. I received a note via email from the hostess saying they could seat us earlier if we wanted to, which was kind. We arrived and parked out back where there was ample parking. The lobby of the Northeastland is beautiful. It feels like a cute boutique hotel and not like the County. It was easy to find the entrance to Rodney’s. We were promptly seated in very comfortable dining chairs. My friend ordered a cocktail which was good sized and she said was VERY fresh. The service was excellent and very prompt and the bread you are served pre-meal with house made butters are FANTASTIC.

I was a bit disappointed that the two options I was going between (stuffed chicken or the chicken in a pear tree sandwich) had BOTH been changed to chicken cordon bleu (I don’t eat pork so that was out) and the sandwich changed from the pear and fig salsa to a common mango salsa. I opted for that and my friend got the fish and chips. The food came quickly and everything tasted really fresh. The fries are well seasoned and portions were very generous. The plates felt really small for the amount of food you get (see photos).

Pricing was also so good! I got a main, coffee and dessert for $25 not including the tip. That’s very comparable to Governor’s or Ruby Tuesday’s for a dining experience that’s a step up.

The email confirmation of my reservation said to dress in business casual. My friend and I thought this was fun so we did dress up. Everyone else in the restaurant (literally) was in jeans and casual shirts. I really hope Rodney’s is successful and is able to achieve what they’re hoping to in being a step-up dining experience. I want to come back and try their pizzas. My dining experience was great and the food was pretty good. Definitely will be back.

Delicious dinner in a new restaurant! We had a great time and enjoyed every course!