Nostrano Frankie's Barbecue

Frank’s food is so delicious, I could tell he put lots of time, and detail into creating the tastiest dishes. The meat was so flavorful and the sides were outstanding. My family and I have eaten Frank’s food many times and always make it the first stop!

I love pulled pork and make it myself even at times……but usually I save it for masters like Frank. His is the most excellent I have tasted and enjoyed a sandwich there today…..I also picked up some more of his smoked salmon ,which is also the best! I have brought it to a couple parties and disappeared the very first thing! All saying how good it was! The organic rosemary(that he and his wife grow) is my favorite for now, but he has other choices as well that are good too. Can’t wait to try something else on his menu when I get a chance.

The food here is SO good, Frank knows what he’s doing, and makes mouth watering goodness. His sausage and ribs are my personal favorite, with his pulled pork and brisket being my Dad’s. My son, boyfriend and I fight over the ribs, and no matter how much I buy, it’s never enough. His bbq sauce? Delicious. I’ve loved his food for years, and am super excited he’s right by the mini golf course now, incredibly convenient:) I highly recommend stopping by and filling your bellies!

On Friday, August 25, 2023, my husband and I stopped for lunch at Frankie's Barbecue in Southwest Harbor, ME. We ordered and enjoyed the BBQ sampler with multiple meats, cornbread and home cooked beans. Everything was served hot and was delicious. Over a period of several years, we have enjoyed Frankie's BBQ and the food has been consistently high quality. Frankie's BBQ has always been neat, clean and an attractive place to stop for lunch with friendly speedy service. We have and continue to recommend Frankie's to family and friends without hesitation.

Had the Cubano. Everything was perfect. Mouth watering pork, homade sauce and crispy roll. Frank was a molecular biologist now doing what he loves and it shows. Great job Frank!