Category: | Restaurant, |
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Address: | 230 Main St, Norway, ME 04268, USA |
Zip code: | 04268 |
Website: | https://www.smokindavesbackyardbbq.com/ |
Opening hours (Edit) | |
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Monday: | Closed |
Tuesday: | Closed |
Wednesday: | 11:00 AM – 8:00 PM |
Thursday: | 11:00 AM – 8:00 PM |
Friday: | 11:00 AM – 9:00 PM |
Saturday: | 11:00 AM – 9:00 PM |
Sunday: | 10:00 AM – 8:00 PM |
We ordered food for a family gathering for about 35-50 people, an assortment of ribs, rib eye, chicken, some apps and desserts. Dave and Marcia were there in the AM to greet us when we picked up the food, and took the time to go through the assortments and heat up times and temp. Staff was also very friendly and helpful. All of the food was fresh off the smokers and grills. Everyone at the gathering RAVED about the food, and an order for 35 people more than fed everyone with TONS of left overs. I will be eating moinkballs for breakfast and lunch all week. I would highly recommend Dave’s. The food was amazing and you can tell they really care about their business and customers. Thank you!!!
Driving late had to stop to rest a minute
Stopped in his parking lot and he got out of bed to check on me and make sure I'm ok offered any help I might need. Was so nice his food has to be good
I’m not a big fan of smoked meat like this, but my stacker sandwich I had with brisket was delicious. Fries were a bit soggy, but that’s okay, they still tasted good. My family also loved their meals, will definitely be coming back.
We had the brisket and the pulled pork. We have to say we agreed that the brisket was our favorite, it had a nice smokey flavor and was nice and moist. We both felt while the pork was good it was a bit dry. Loved the options of sauces my favorite was the Sweet BBQ and my husband's was the spicy. When I saw Homemade Mac and Cheese I knew that's what I was getting but I was very disappointed the sauce had broken and was grainy in texture. Overall we would definitely recommend Smokin Dave's Backyard BBQ to our friends and it will be a must stop when we get back to the area!
The food was really good, with very plentiful servings. A hint of delicious aroma was in the air in the parking lot -- coming from the huge smokers at work. A fresh from the oven corn muffin was a grand beginning offered by our wait person. The inclusion of an oatmeal stout from the Norway brewery hit the spot and was a good suggestion as well! Certainly a meat lovers paradise, and I think no one left much on their plate. The pulled pork, chicken and brisket were all tender and good smoke flavors. Service was terrific- friendly and attentive. Lovely Victorian woodwork everywhere in the dining room, and so beautifully restored were a pleasant and unexpected addition. All in all- a fine treat! And the homemade baked beans are not to be missed.