Spazio Restaurant & Bar

Good food, nice drinks, great service.

We have passed this restaurant many times and often said we should give it a try. We were upset at what we had missed all these years. We enjoyed Valerie our bartender/ server/ menu guide who made excellent recommendations. Valerie started us out with our drinks and homemade hummus, yum, and homemade breads. My wife had the corn and clam chowder which she loved and I had a ceasar salad and was pleased that they had anchovies when I asked. My wife loved the chicken under the brick, which is very popular here and I had the sausage and eggplant with pasta in a terrific red sauce. We were told Mike ther owner/ chef makes everything homemade including the pasta. It's great that on most entrees they offer 2 sizes and although I ordered the smaller sausage meal because of the size of the salad I still had enough for lunch ther next day.

Excellent! I ordered the pork chop which was amazing. The bread and hummus is pretty good, too. Don't let the outside appearance detract from what's inside. A pleasant surprise.

The hummus dip and bread they bring before the meal is amazing. The hummus is whipped, so light and fresh.
We ordered the seasonal prosciutto and fig pizza it was delicious. The crust was crunchy and perfectly chewy.
Make sure and check the specials before you order.