Category: | Restaurant, |
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Address: | 601 E Grand River Ave, East Lansing, MI 48823, USA |
Zip code: | 48823 |
Website: | http://www.tacobell.com/ |
Opening hours (Edit) | |
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Monday: | 10:00 AM – 3:00 AM |
Tuesday: | 10:00 AM – 3:00 AM |
Wednesday: | 10:00 AM – 3:00 AM |
Thursday: | 10:00 AM – 3:00 AM |
Friday: | 10:00 AM – 4:00 AM |
Saturday: | 10:00 AM – 4:00 AM |
Sunday: | 10:00 AM – 2:00 AM |
I love Taco Bell, but this branch is slow during the summer. They only have two workers during lunch and the cinamon twists tasted like freezer burn. However, they are always smiling and friendly!
A fantastic downtown spot, great outside seating on a balmy summer Eve. All hail the mystery meat! Damn it all, I love it!
Taco Bell has always been that great compromise where you want Fast-Food, but you're not at all too much in the pickings for Cheeseburgers, or Fried Chicken, or --maybe even-- not even in the mood for a good Pizza. It has a special/specific place in our hearts and stomachs as a food service and provisioning provider, however. A Company this big, they are expected to do that; their R&D, rarely rivaled as even a risky move is still tasty in this case.
Corperation aside; This Location is at the heart of M.S.U. (Michigan State University), Home of The Spartans in all forms of Talent and intellectuals, though. Even in prime real-estate, this location seemed to suffer from --either be it managing or scheduling-- a Staffing issue. During my visit, it seemed to have had only two workers working; both being busy, sure, however. They seemed to be swamped, even with how little people there seemed to be in the restaurant in the photo. I waited at the counter for about seven minutes for one item, yet I felt really bad for them. It was when Summer Vacation started for the students, so I assume that related to most of their workforce leaving as well. Great food, Great Location, & even when they were stressed, they seemed strong willed and determined.
Cheers; I hope the problems are fixed soon! Go Green!
When i walked in there was an bad smell of like old mop water and something else. There was only three employees working and they were going slow. The lady saw me at the counter and just turned away she finally decided to let me know that someone will be with me soon after a few minutes had past then she told someone else to take my order. The cashier guy was really nice and efficient. The food took a long time to come out despite there only being 4 people in the building. It was okay but i feel there's room for improvement at this location.