Category: | Restaurant, |
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Address: | 3471 O'Neill Dr, Jackson, MI 49202, USA |
Zip code: | 49202 |
Website: | http://www.culvers.com/restaurants/jackson-mi?utm_source=Google&utm_medium=Maps&utm_campaign=Goo |
Opening hours (Edit) | |
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Monday: | 10:00 AM – 10:00 PM |
Tuesday: | 10:00 AM – 10:00 PM |
Wednesday: | 10:00 AM – 10:00 PM |
Thursday: | 10:00 AM – 10:00 PM |
Friday: | 10:00 AM – 10:00 PM |
Saturday: | 10:00 AM – 10:00 PM |
Sunday: | 10:00 AM – 10:00 PM |
OMG. Seriously, THE best burger I've ever had in my life...and I've eaten burgers all over the States, including Hawaii. The fries and onion rings were really good, too. I didn't get any frozen treats, but I'll be going back ASAP, and I have a feeling they'll be out of this world yummy.
Staff was very friendly. Not 'fake' friendly...genuinely friendly.
I highly recommend Culver's.
This is a great place to get fresh burgers and fries. I also believe they have the best cheese sauce in town by far! I am going there just to dip the French fries in the cheese most times. If you like cheese curds, try dipping the fries on the Wisconsin Cheddar! It beats the pants off of the curds, hands down.
Culver's is my favorite fast food place! The burgers are great the fries are the best and they have great ice cream as well! Also really great staff and service! i have never had a bad experience!
Always GREAT quality food ???? and such a selection to pick from. My son and I love coming here. Always super clean inside and the staff is always outstanding. Lady even came and gave my son a free sample of ice cream ???? to try. We don't always get to make it out that far living in Brooklyn but we always leave happy. Keep it up ????????????????????
Friendly staff and quick service. Culver's is not a place for just great frozen custard (icecream) desserts and butter burgers. I recently ventured out and decided to try their pot roast dinner. I was pleasantly surprised. It was every bit as good as homemade. The beef in gravy was so tender and flavorful. It smelled and looked so good I had to dive right in. Plus the portion was plenty and I could barely finish it all. I paired it with mashed potatoes and coleslaw. The coleslaw was so creamy and was not soggy or sour. I would normally save room for a concrete mixer (filled with yummy pieces of cookie dough or brownies) but the dinner was so filling I had to pass that day. Oh well it gave me an excuse to come back again. I'll just have to decide if it will be for a meal or dessert. Either way - YUM!