4 Bells

The chef prepared a special menu for me and my friends and it was fantastic. This is my new favorite place to send people if they have never been. The food is fantastic and the people love what they do (and it shows).

The beet salad is full of flavor and so beautiful. Try the scallops and pork belly. The pork belly was perfectly prepared, tender and so delicious paired with rice. The 4 bells seafood boil has shrimp, scallops, crab and sausage, potatoes, tomatoes in a flavorful broth. The cauliflower gratin is cheesy and rich, also gluten free. Service was prompt and attentive. Top it off with homemade chocolate ice cream.

We had our wedding and reception at 4 Bells and the service was OUTSTANDING! We primarily worked with event manager Raleigh and she helped make our event exactly what we wanted. We had multiple meetings with her and she was also present the day off and made everything run so smoothly. She even made sure we, the bride and groom, got to sneak away to eat dinner!! :) We couldn't have been happier with the way everything turned out, I would highly recommend 4 Bells for your wedding or other special event.

Excellent food and amazing service. We rented the private room for our reception and had such a wonderful experience. Staff was very attentive, respectful, and so nice and helpful. Really helped make it a wonderful experience for us!

Amazing seafood and service. If you don’t want a big meal, there are a lot of starters selections to have as small plates. Service is impeccable: very attentive and knowledgeable. (Thanks Hayden). Loved my oysters, gumbo and smorgasbord with the smoked trout. Will be back to try more on the menu. This is my third time and not my last.

Not a huge fan of the banana bread pudding. I wanted to love it but it was served lukewarm and the banana pieces were too chunky. The pork vanilla dressing on the side was too bacon fragrant.