Field's Steak & Oyster Bar

My husband and I dined at Field's on Saturday evening, May 4th and had a FABULOUS experience!! Our server, Manley, was kind, thorough, funny, and so accommodating. We enjoyed speaking with the Chef who helped us decide on a ribeye as our main course. Every single piece of food was incredible! We dine out a LOT and when I tell you the Mac & Cheese was life-changing, please understand that my nickname growing up was "BeccaRoni" because I ate so much of it! The raw oysters were fresh and HUGE (so large I asked for one to be boxed up so I could show it off to our friends 😅), the Bleu cheese baked oysters were scrumptious, and the Caesar salad was exactly what that salad is supposed to be in every way! It was even good leftover the next day. The French onion soup was rich, cheesy, and chock full of CRAB 😍. Now, when I tell you the ribeye was suburb - I don't think I've ever had a better steak in my life. How it managed to be both rare (as we requested) and yet not chewy. Warm throughout, but not overdone. Flavorful while letting the meat shine. Just - the quintessential steak. Y'all, the bread was fantastic too, and the red velvet bread pudding was the perfect end to a perfect evening. We enjoyed speaking with the Manager as well, and discussing trends in the wine world while she helped us pick our cocktails (shoutout to the bartender for an AWESOME French 75 with Empress gin) and a perfect bottle of wine. Overall, cannot say enough good things about Field's and their staff!

Excellent place to eat in biloxi close to the beau rivage. You can walk there easily. I had the surf and turf which had 2 huge crab cakes, lobster tails and steak. Was very good but would recommend getting cooked half temperature more for a steak. Got medium and it was medium rare. Still very good but just an FYI on temperature. Desserts were very good as well.

Absolutely amazing lil hidden gem on the coast! I never knew this place existed. We were pleasantly amazed on how nice it was. Food was outstanding as well! Servers very friendly and we met the manager as well and she was nice and talked with us for a lil bit. Thank you for making our experience and our going away dinner for your granddaughter a memorable experience. WE WILL BE BACK!

A friend invited us to the here for a birthday celebration; they are my best friend, now! It was so amazing I came back twice more times in the same week! The customer service is great and the atmosphere is perfect! It can be dressy or casual...whatever you need, you will feel comfortable. We were looking for a new local spot....this is it!! Now on to the food!!! The first night, we ordered the Stakehouse Chips, and let me tell you what... I wanted to lick the plate 🍽 😋.

We ordered the smoked salmon board, and it was outstanding, and the Bloody Mary x3 was over the top good. The Open Face seafood omelet was dry until they gave us a sauce to pour over it....that sauce would make a shoe taste good. Their breakfast potatoes were seasoned with crack 😋....again, I wanted to lick the plate 🍽!

Wonderful food and service all around! The prices reflect the quality, but it's absolutely worth it. The oysters are exceptional, as are the scallops and steak. Seafood here is a genuine hit. Lots of cool cocktail options. Dessert was superb. Just go!