| Category: | Restaurant, |
|---|---|
| Address: | 2449 State Hwy K, O'Fallon, MO 63368, USA |
| Zip code: | 63368 |
| Website: | http://www.hisandhersbbq.com/ |
| Opening hours (Edit) | |
|---|---|
| Monday: | Closed |
| Tuesday: | 11:00 AM – 7:00 PM |
| Wednesday: | 11:00 AM – 7:00 PM |
| Thursday: | 11:00 AM – 7:00 PM |
| Friday: | 11:00 AM – 7:00 PM |
| Saturday: | 11:00 AM – 7:00 PM |
| Sunday: | Closed |
A coworker recommended His and Hers BBQ for a Depositors event for the Clarendale of St. Peters, a new senior living community. His and Hers BBQ catered an amazing array of beef brisket, pulled pork and all the trimmings. It was incredible!
The next day I returned the restaurant to try their ribs! My new favorite place to get ribs! Hands down. Worth the drive to O'Fallon. Truly, the ribs fall off the bone. The macaroni and cheese is amazing! It is homemade, not a box product. They bake the mac and cheese into cheesy heavenly goodness. And how can I leave out the skillet corn, it tasted like grandma's. Please do yourself a favor and try this restaurant, then reply to this comment. Thank you
Great BBQ. Friendly staff. Had the brisket sandwich and friend had pork steak, both fantastic. Meat had such a good flavor I was debating not using sauce. The sauce was good and won out in the end. Mac and cheese was also very good.
Was visiting the area for work and stumbled across this place. Best decision of the whole trip. The best BBQ I've ever had. Will be stopping every time I'm in the area.
Got the slab of ribs. Very tender and meaty but they should've added the sauce on the ribs not on the side. The mac and cheese was delicious but the baked beans were okay. Great service. I would eat there again and again...
I've been to the new location on Hwy K twice now. This barbecue is fantastic. Pork steak (best I've ever had and my wife agrees) and ribs are my favorite. It really is great. With my kid taking Taekwondo next door, I see this being a weekly addition to dinner going forward. Customer service is excellent as well.