| Category: | Restaurant, |
|---|---|
| Address: | 1054 N Woods Mill Rd, Chesterfield, MO 63017, USA |
| Zip code: | 63017 |
| Website: | https://www.spiros-restaurant.com/ |
| Opening hours (Edit) | |
|---|---|
| Monday: | 11:00 AM – 10:00 PM |
| Tuesday: | 11:00 AM – 10:00 PM |
| Wednesday: | 11:00 AM – 10:00 PM |
| Thursday: | 11:00 AM – 10:00 PM |
| Friday: | 11:00 AM – 10:00 PM |
| Saturday: | 4:00 – 10:00 PM |
| Sunday: | 4:00 – 9:00 PM |
Absolutely delicious food , the filet was juicy and “cut like butter”. The staff is also wonderful...
Josh came to the rescue to help jump start my car battery ( accidentally was drained by an open door ) . He saved us from waiting 2 hrs eta from Triple AAA. Thank you????we highly recommend Spiro’s for ambience, food and staff.
We went to Spiro's for the first time tonight and it was very tasty. The filet was delicious!
The only disappointment was the custard dessert. It was very chewy with little flavor. Everything else was great.
We had a banquet for 22 in the private room. The service was excellent, the food fantastic and the price point very reasonable. Our entrees included the steak, salmon, and chicken. Each arrived hot because of a great hot plate system they used. Everyone was very impressed.
My family took me here for my birthday. Things to note.
1. High-class attire. Dressing up is a must.
2. The servers usually know any question you may ask.
3. The food is incredibly filling, but I'd say only a 8/10 on rate. It figures more on appearance.
Personally I found the place okay, and enjoyed my food, but something just didn't feel great. Not sure how to put it. I'll have to go again to find out
The steaks are absolutely out of this world, the fish is flaky, and the flaming cheese is number one. The service from this group of waiters and waitresses is beyond what you expect. And recently I had the prime rib which was to die for!!! Best Seabass I've ever had. Did I mention the pasta... The pasta is unbelievable and something as simple as the twice baked potato is phenomenal